Ken Yue Coffee (Shitian Cultural Park Store)
咖啡 · ⭐ 4.0
Room 101 (self-designated), Buildings 25 and 27, Jianhua Factory, Heping Road, Shibwan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Room 101 (self-designated), Buildings 25 and 27, Jianhua Factory, Heping Road, Shibwan Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Americano, Giant Egg Tart, Juicy Three-Lime Sparkling Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 咖啡
- Rating: 4.0
- Address: Room 101 (self-designated), Buildings 25 and 27, Jianhua Factory, Heping Road, Shibwan Subdistrict
- Popular dishes: Ice Americano, Giant Egg Tart, Juicy Three-Lime Sparkling Americano, Coconut Latte, Red Apple Creamy Latte
China trip · China travel
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Dishes
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Giant Egg TartThe giant custard tart is a dessert made primarily from eggs, milk, sugar, and other ingredients. The preparation method involves mixing the ingredients evenly, pouring them into a tart shell, and baking until the surface turns golden brown.
Juicy Three-Lime Sparkling AmericanoBursting Juice Three-Lime Sparkling Americano is a beverage made with fresh lemon juice, green lemon juice, and yellow lemon juice as the base. Ice is added and quickly blended, then slowly poured over American coffee, followed by carbonated water to create rich bubbles.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Red Apple Creamy LatteRed Apple Milk Foam Latte is a beverage made with fresh red apple juice and latte coffee as the base, mixed with fresh milk and ice cubes, shaken to create a creamy foam, then topped with rich latte and garnished with apple slices on top.
Red Apple Crisp American StyleRed Apple Glaze Americano is an innovative Western beverage, based on fresh red apple juice mixed with cold-pressed lemon juice and a touch of syrup. After adding ice, it is blended at high speed into a slushy texture, then garnished with a mint leaf.
Strawberry Coconut LatteStrawberry Coconut Latte is a beverage made primarily with fresh strawberries, coconut milk, and espresso. The preparation is simple: first mash the strawberries and spread them at the bottom of the cup, then fill it with chilled coconut milk, and finally slowly pour in the espresso to create a beautiful layered effect.
Blood Orange Grapefruit Sparkling AmericanoBlood orange grapefruit sparkling Americano is a beverage made from blood orange and grapefruit juice, combined with sparkling water and concentrated coffee. The fruity aroma blends with the coffee fragrance to create a refreshing taste.
Gin柚生巧 MochaGolden grapefruit chocolate moka is an innovative dessert. Fresh golden grapefruit pulp is blended with premium dark chocolate, then paired with carefully crafted mocha coffee. Through a layered制作工艺 (production process), it presents a unique dessert that combines the refreshing sweetness and acidity of golden grapefruit, the silky richness of chocolate, and the rich flavor of mocha coffee.