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Caffeine Addiction

咖啡 · ⭐ 4.2

No. 30, Dongsan Dao Lane

Dishes

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  Cold Brew Coffee

  Cold brew coffee is a method of making coffee that uses cold water instead of hot water to extract the essence from coffee beans. Coarsely ground coffee powder is mixed with cold water and slowly extracted at low temperatures for over 12 hours, then filtered to remove coffee grounds, leaving behind pure coffee liquid.
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  Creative Coffee

  Creative coffee based on espresso, mixed with milk or plant-based milk, customizable with syrups, cocoa powder, or vanilla extract; some versions include whipped cream, cocoa, or cinnamon as garnish. Made using a coffee machine to extract espresso, then blended by frothing or stirring.
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  Hand Brew

  Pour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
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  Coconut Milk Dirty

  Coconut milk dirty is a drink made with coconut milk and concentrated or cold brew coffee. Ingredients include coconut milk, coffee liquid, and ice. Mix coconut milk and coffee in proportion, stir well, pour into a cup—no sugar or a small amount of syrup added as desired. Creamy white color, smooth texture, with coconut and coffee aroma.
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  Coconut Milk Latte

  Coconut milk latte is a beverage made by mixing coffee extract from coffee beans with coconut milk. The main ingredients include coffee powder or espresso, coconut milk, and water. To prepare, first extract coffee from coffee powder using hot water or use an espresso machine to make concentrated coffee, then add coconut milk to the coffee and stir evenly. Sugar or other sweeteners can be added as needed for flavor.
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  Coconut Latte

  A creamy coffee beverage made by blending coconut milk with espresso, offering a smooth and sweet taste with a hint of tropical aroma.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Panda Coffee

  Panda Coffee is a creative fusion dish featuring coffee beans, chocolate sauce, cream, and glutinous rice balls. Ground coffee is brewed, mixed with chocolate sauce, combined with whipped cream to form the base, then paired with a sweet ball coated in glutinous rice flour for a unique texture.
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  Oat Milk Latte

  Oat milk latte is a beverage made primarily from oat milk and espresso. The preparation is simple: heat the oat milk, pour it into a cup, add the espresso, and stir well.
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  American Style

  American dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.

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