Guangbing Grilled Cold Noodles (Zhongshan East Road Store)
小吃快餐 · ⭐ 3.6
Adjacent to Baixin Supermarket, 50 meters south of the west entrance of Jiahe City South Gate
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Baixin Supermarket, 50 meters south of the west entrance of Jiahe City South Gate. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shuanghui Chicken Sausage, Orleans Chicken Cutlet, Guanghui Premium Thick Bacon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.6
- Address: Adjacent to Baixin Supermarket, 50 meters south of the west entrance of Jiahe City South Gate
- Popular dishes: Shuanghui Chicken Sausage, Orleans Chicken Cutlet, Guanghui Premium Thick Bacon, Oilseed lettuce, Classic Egg Pancake
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Dishes
Shuanghui Chicken SausageShuanghui chicken sausage is made primarily from chicken, finely processed and seasoned with appropriate spices and seasonings. The sausages are plump and tender in texture, and can be eaten directly or used as a cooking ingredient to enhance the flavor of dishes.
Orleans Chicken CutletOrleans chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with a special Orleans-style seasoning before being pan-fried or deep-fried. During the marinating process, seasonings such as soy sauce, sugar, garlic powder, onion powder, and chili powder are typically used to infuse flavor into the chicken.
Guanghui Premium Thick BaconPremium thick bacon made from high-quality pork belly, marinated and slowly smoked for a rich, smoky flavor and tender texture.
Oilseed lettuceOil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
Classic Egg PancakeA classic egg-filled pancake made from flour, filled with fried eggs and scallions, usually served with sauce and crispy topping. The dough is rolled into a thin round, pan-fried until golden, then opened to add an egg, cooked through, and finally topped with scallions, sauce, and ingredients like lettuce or ham before rolling up.
Meat FlossSesame seed is a fine-textured food made primarily from pork or beef, processed by boiling, shredding, and stir-frying. The meat is cooked, shredded into fine strands, then seasoned and stir-fried until dry to form fluffy granules.
Crab CakeCrab cakes are made primarily from fresh crab meat, mixed with eggs, starch, and seasonings, then shaped into patties and fried or pan-fried. The finished product is crispy on the outside and tender on the inside, offering a rich and satisfying texture.
Tofu SkinTofu skin is a soy-based product made through soaking, grinding, boiling, and filtering processes. It has a golden color, thin and transparent texture, and can be eaten directly or used as an ingredient in cooking.
Sprite Lemon Lime SodaA refreshing lemon-lime flavored carbonated beverage made with natural flavors and sugar, offering a crisp and clean taste.
Fresh EggFresh eggs, made from fresh eggs as the main ingredient without adding any seasonings, cooked simply by methods such as boiling, steaming, or frying to preserve the original flavor of the eggs.