Dingguan Lamb (Central Park Branch)
Hot pot · ⭐ 3.7
No. 178, Taoyuan West 1st Road, Annex Nos. 8 and 9 (next to Yuchu Da Siqui Restaurant)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 178, Taoyuan West 1st Road, Annex Nos. 8 and 9 (next to Yuchu Da Siqui Restaurant). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Steamed Crucian Carp with Chopped Chili, Braised pork with glutinous rice, Preserved Pork Rib and Old Duck Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.7
- Address: No. 178, Taoyuan West 1st Road, Annex Nos. 8 and 9 (next to Yuchu Da Siqui Restaurant)
- Popular dishes: Steamed Crucian Carp with Chopped Chili, Braised pork with glutinous rice, Preserved Pork Rib and Old Duck Soup
China trip · China travel
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Dishes
Steamed Crucian Carp with Chopped ChiliA dish of fresh crucian carp steamed with chopped chili and seasonings, resulting in tender fish and a spicy, aromatic flavor.
Braised pork with glutinous riceBurned white is a Chinese dish made with pork belly, sliced after boiling and mixed with seasoned glutinous rice, doubanjiang, soy sauce, then steamed. It has a bright red color, tender meat, and rich flavor.
Preserved Pork Rib and Old Duck SoupA hearty soup made from preserved pork ribs and old duck, simmered slowly to develop rich flavor and tender meat.