Northeast (Handmade Dumplings) Small Bowl Dishes
小吃快餐 · ⭐ 3.4
No. 38-Fu Anhua Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 38-Fu Anhua Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hart Wheat King, Crispy Peanut Glutinous Rice Balls, Mixed Wakame Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 38-Fu Anhua Street
- Popular dishes: Hart Wheat King, Crispy Peanut Glutinous Rice Balls, Mixed Wakame Salad, Sugar-Free Tangyuan, Persimmon Blessing Glutinous Rice Balls
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Dishes
Hart Wheat KingHart Wheat King is a nutritious dish made from premium Hart wheat grains, combined with fresh vegetables and a special sauce. The wheat is tender and flavorful, offering a balanced and satisfying meal.- Crispy Peanut Glutinous Rice BallsA traditional sweet dish made of glutinous rice balls filled with roasted peanut powder and coated in a crispy layer, symbolizing good fortune.
- Mixed Wakame SaladA refreshing salad made by mixing wakame seaweed with garlic, vinegar, soy sauce, and chili oil for a crisp and flavorful dish.
- Sugar-Free TangyuanA sweet dessert made from glutinous rice flour with sugar-free fillings like red bean or sesame, boiled until soft and chewy.
Persimmon Blessing Glutinous Rice BallsPersimmon如意汤圆 (Persimmon Sweet Dumplings) are made primarily from persimmons, combined with glutinous rice flour to create dumplings symbolizing good fortune. First, mix glutinous rice flour with water to form a dough. Then, prepare persimmon pulp into jam as the filling. Divide the dough into small pieces, wrap each around the jam, shape into round balls, and finally boil in hot water until cooked through.
Stewed Bamboo Shoots in OilOil-braised bamboo shoots is a Chinese dish featuring fresh spring bamboo shoots. After blanching to remove bitterness, the shoots are stir-fried in oil and slowly simmered with soy sauce and sugar until tender and flavorful.- Pan-Seared Australian LobsterFresh Australian lobster pan-seared to golden crispness, with tender meat and rich flavor.
- Black Sesame TangyuanA traditional Chinese dessert made of glutinous rice dough filled with sweet black sesame paste, steamed or boiled until soft and fragrant.
Spicy Crispy SausageA Chinese dish made from seasoned pork sausage stuffed into casings, then dried or grilled to achieve a crispy texture and spicy flavor.