Qu Feng Grilled Cold Noodles (Shuangqiao Branch)
小吃快餐 · ⭐ 3.8
Shop No. 5, Building No. 5, Shuangqiao Square, Tengfei Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 5, Building No. 5, Shuangqiao Square, Tengfei Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Chicken, Tofu Roll with Green Onion and Cilantro, Flower-shaped Red Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop No. 5, Building No. 5, Shuangqiao Square, Tengfei Street
- Popular dishes: Fried Chicken, Tofu Roll with Green Onion and Cilantro, Flower-shaped Red Sausage, Grilled Pork Collar Skewers, Local Small Chili
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Dishes
Fried ChickenA popular Chinese snack made by frying marinated chicken pieces until crispy and tender, often served with salt or chili powder.
Tofu Roll with Green Onion and CilantroA dish made by wrapping fresh green onions and cilantro in dried tofu sheets and steaming them, resulting in a tender and fragrant flavor.
Flower-shaped Red SausageA traditional Chinese sausage made from pork, seasoned and stuffed into casings, then steamed to create a bright red, soft, and elastic texture, often served as an appetizer or at banquets.
Grilled Pork Collar SkewersGrilled pork collar skewers made from marinated pork knuckle, served with a spicy and savory flavor.
Local Small ChiliA home-style dish made with fresh small chilies stir-fried with garlic and ginger, offering a spicy and fragrant taste.
Grilled Cold NoodlesGrilled cold noodles is a snack primarily made with cold noodles. The preparation involves placing the cold noodles on a grill, adding ingredients such as eggs and sausages, grilling until the surface turns golden and crispy, then brushing with sauce and sprinkling with green onions and cilantro.
Pure Meat SausagePure meat sausage is made primarily from pork, finely chopped and seasoned before being stuffed into casings. It is prepared by baking or steaming, resulting in a tender and juicy texture with firm meat. It's an excellent choice for grilling, frying, or serving with main dishes.
Sesame BallSesame balls are sweet treats made primarily from glutinous rice flour, typically filled with red bean paste or peanut butter. The dough is shaped into balls around the filling and then coated in sesame seeds before being deep-fried until golden and crispy.
Fogged Chicken StripsA dish of chicken breast cut into thin strips, coated and deep-fried to a crispy finish, served with aromatic herbs for a delicate flavor.
CocktailCocktail is a dish primarily made with chicken, typically using diced or sliced breast or thigh meat marinated in rice wine, soy sauce, and starch, then stir-fried with vegetables like bell peppers and onions. Seasonings such as salt, sugar, and soy sauce are added during cooking, followed by thickening the sauce.
Golden Chicken LegGolden chicken legs are made with chicken thighs, marinated and coated in starch or flour before frying until crispy and golden. Some recipes add soy sauce, cooking wine, and ginger for flavor.