Bao Chun Jia Xiao Lu Zi Shao Kao · Huo Guo (Zhangqiu Direct Store)
Hot pot · ⭐ 3.6
East Side, 2nd Floor, Zhonghe Plaza, No. 1059 West End of Lu Hong Avenue
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East Side, 2nd Floor, Zhonghe Plaza, No. 1059 West End of Lu Hong Avenue. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Milk Jelly Pudding, Beef Rings, Braised Pork Belly with Secret Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Hot pot
- Rating: 3.6
- Address: East Side, 2nd Floor, Zhonghe Plaza, No. 1059 West End of Lu Hong Avenue
- Popular dishes: Milk Jelly Pudding, Beef Rings, Braised Pork Belly with Secret Sauce, Mango Jelly Pudding, Aluminum-Wrapped Brain Dish
China trip · China travel
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Dishes
Milk Jelly PuddingA smooth and creamy dessert made from fresh milk and gelatin, chilled to form a soft, jiggly pudding with a rich dairy flavor.
Beef RingsBeef rings are made by slicing beef into rings, marinating, and then frying or stir-frying with vegetables for a savory dish.
Braised Pork Belly with Secret SauceA succulent pork belly dish marinated in a secret sauce and slow-roasted to perfection, offering a rich, savory flavor.
Mango Jelly PuddingA creamy dessert made with fresh mango, milk, and gelatin, chilled to create a smooth, chewy texture with a sweet mango flavor.
Aluminum-Wrapped Brain DishPaper-wrapped brain dish made with pig brain, seasoned and sealed in foil for high-heat roasting. Ginger, scallion, and garlic are commonly added for aroma, with some versions including doubanjiang or chili powder for extra flavor.
Snowflake Wagyu BeefSnowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.