San Dao Fang
小吃快餐 · ⭐ 3.8
Unit 44-304, No. 101 Shenzhen Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 44-304, No. 101 Shenzhen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Porridge, Original Beef Dumpling, Shrimp and Beef Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.8
- Address: Unit 44-304, No. 101 Shenzhen Road
- Popular dishes: Eight Treasure Porridge, Original Beef Dumpling, Shrimp and Beef Dumplings, Signature Beef Tripe Soup, Seasonal Vegetable Delicacy
China trip · China travel
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Dishes
Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
Original Beef DumplingA steamed dumpling filled with seasoned beef, offering a savory and tender bite that highlights the natural flavor of the meat.
Shrimp and Beef DumplingsShrimp and beef dumplings are made with fresh shrimp and tender beef, wrapped in soft dough and steamed to perfection for a savory, juicy bite.
Signature Beef Tripe SoupA rich and savory soup made from slow-cooked beef bones and offal, seasoned with secret spices for a deeply flavorful experience.
Seasonal Vegetable DelicacyA refreshing dish made from fresh seasonal vegetables, lightly seasoned and often served as a side or appetizer.
Glutinous Rice with Fried Dough StickA traditional Chinese snack made by wrapping fried dough sticks in glutinous rice, resulting in a crispy exterior and soft, sweet interior.
Stir-fried Pickled Turnip SaladA refreshing salad made from pickled turnip, stir-fried with garlic and chili oil, seasoned with vinegar for a tangy kick.
Beef Tripe SoupBeef tripe soup is made primarily from beef, which is minced and simmered with scallions, ginger, and other seasonings to create a thick, rich broth. Flour or starch is often added to thicken the soup for a more robust flavor.
Egg and Beef PorridgeA Chinese dish made with minced beef and eggs, mixed and steamed to create a smooth, savory texture.
Spicy Beef DumplingSpicy beef dumpling filled with tender beef and seasoned with Sichuan spices, steamed to perfection for a rich, aromatic bite.