Fen Jia Yuan · Luosifen (Datang Branch)
小吃面食 · ⭐ 3.4
No. 171, Xinjiao Zhong Road, Ground Floor, Shop 105
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 171, Xinjiao Zhong Road, Ground Floor, Shop 105. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Crispy Tofu Bamboo, Braised Beef Tripe Guilin Rice Noodles, Braised Beef Shank Guilin Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.4
- Address: No. 171, Xinjiao Zhong Road, Ground Floor, Shop 105
- Popular dishes: Crispy Tofu Bamboo, Braised Beef Tripe Guilin Rice Noodles, Braised Beef Shank Guilin Rice Noodles, Fried Egg Guilin Rice Noodles, Stir-Fried Luosifen
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Dishes
Crispy Tofu BambooA dish made with crispy fried tofu bamboo stir-fried with vegetables and spices, offering a satisfying crunch and savory flavor.
Braised Beef Tripe Guilin Rice NoodlesBraised beef tripe served with Guilin rice noodles, featuring a rich, savory broth and tender meat.
Braised Beef Shank Guilin Rice NoodlesBraised beef shank served with Guilin rice noodles, featuring a rich, savory broth and tender meat.
Fried Egg Guilin Rice NoodlesA specialty dish featuring Guilin rice noodles with a fried egg, pickled vegetables, and peanuts, served in a savory broth.
Stir-Fried LuosifenStir-fried Luosifen is a dish made by stir-frying Luosifen noodles with ingredients like rice noodles, snail meat, pickled bamboo shoots, bean sprouts, wood ear mushrooms, and greens. Cook noodles first, then stir-fry garlic, chili, and doubanjiang in oil, add snail meat and vegetables, finally mix in noodles to blend flavors.
Sour RadishSuan Luobo is a pickled dish primarily made from radish. The preparation involves slicing the radish, salting it to draw out moisture, then adding sugar, vinegar, chili, and other seasonings for pickling. Finally, it is sealed and stored until the radish absorbs the flavors and becomes sour.
Guo Shao Guilin Rice NoodlesA traditional snack made with Guilin rice noodles stir-fried with minced meat, bean sprouts, and pickled vegetables, then tossed in a savory sauce.