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Lao Ma BBQ (Nanxin Road Branch)

Barbecue · ⭐ 3.5

No. 1071, Nanxin Road

Dishes

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  Boiled Soybeans in Spicy Sauce

  Boiled soybeans is a simple home-style dish, primarily made with fresh soybeans. The preparation method involves washing the soybeans, then boiling them in water until the pods soften and the beans inside are fully cooked. Once boiled, the soybeans can be drained and eaten directly or enjoyed with seasonings.
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  Grilled Live Fish

  A dish made by grilling a fresh fish, marinated and cooked over charcoal or in an oven, resulting in tender meat and a slightly crispy skin.
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  Roasted Beef Tripe

  Grilled tripe is a dish primarily made with tripe as the main ingredient. To prepare it, first clean the tripe thoroughly and cut it into appropriate sizes, then marinate it with a specially prepared marinade to infuse flavor. Next, place the marinated tripe on a grill and slowly roast it over charcoal until the surface turns golden brown and fills the air with aroma. Finally, serve it with适量 of seasoning for enjoyment.
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  Roasted Lamb Kidneys

  Roasted lamb kidneys is a dish primarily made with lamb kidneys as the main ingredient. To prepare it, first clean the lamb kidneys thoroughly, removing the outer membrane and excess fat, then marinate them in a specially prepared seasoning for a period of time. Next, place the marinated kidneys on a grill and slowly roast them over charcoal until the outside is crispy and the inside remains tender. Finally, sprinkle with an appropriate amount of spices.
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  Grilled Leeks

  Grilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
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  Grilled Chicken Wings

  Roast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
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  Special Roasted Lamb Skewers

  Special grilled lamb skewers are made by cutting fresh lamb into small pieces, threading them onto bamboo sticks, and grilling over charcoal after marinating with cumin, chili powder, onion, and salt.
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  Special Beef Dumplings

  Made with fresh beef and seasonings, these dumplings are hand-folded and boiled or pan-fried for a soft wrapper and savory filling.
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  Xinjiang Special Grilled Fish

  Xiyu special grilled fish uses fresh carp or sea bass, marinated and grilled over charcoal until the skin is slightly charred and the inside remains tender. Served with onions, potatoes, bean sprouts, tofu skin, and seasonings like cumin, chili powder, Sichuan peppercorns, garlic, and ginger, finished with a special sauce.
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  Flavorful Roasted Naan

  Flavorful baked naan is a type of flatbread made primarily from flour, water, yeast, and a small amount of salt, which is kneaded into dough, fermented, rolled into a round shape, and then baked in an oven until the surface turns golden and crispy. During preparation, ingredients such as sesame seeds, cumin, and onions can be added according to taste to enhance aroma.

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