Meat Meat Rice (Tianjin Nankai Joy City Store)
日料 · ⭐ 4.1
Dayuecheng Shopping Center
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Dayuecheng Shopping Center. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: South East Green Curry Burger, Miso Soup, 奶油黑松露.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 日料
- Rating: 4.1
- Address: Dayuecheng Shopping Center
- Popular dishes: South East Green Curry Burger, Miso Soup, 奶油黑松露, 奶酪汉堡, Cheese Burger Meat
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Dishes
South East Green Curry BurgerSouth East Green Curry Burger is an innovative dish with a Southeast Asian flavor, mainly made of beef patty with green curry sauce, with a rich taste and the aroma of spices and coconut milk.
Miso SoupMiso soup is a Japanese soup dish primarily seasoned with miso paste, made by simmering ingredients such as tofu, kelp, and green onions in a broth. The preparation is simple: first dissolve the miso in the broth, then add various ingredients and slowly cook until they absorb the rich aroma of the miso.
奶油黑松露奶油黑松露是一道以鲜奶油和黑松露为主要食材的菜品,通常将黑松露切片或磨碎后与奶油混合,加热制成酱汁,淋在意大利面、牛排或烤蔬菜上。制作过程中不添加过多调味料,以突出黑松露的独特香气和奶油的浓郁口感。
奶酪汉堡奶酪汉堡由面包夹层中放入煎制的牛肉饼和一片奶酪制成,通常还会加入生菜、番茄、洋葱等蔬菜,以及酱料。制作时将牛肉饼煎熟后放在面包上,再放上奶酪使其融化,最后盖上另一片面包。
Cheese Burger MeatCheeseburger patty is a dish featuring a beef patty with cheese melted into it during cooking. The beef is minced, seasoned, formed into patties, pan-fried, and topped with cheese before being served in a hamburger bun.
Seasoning MixXiaoliao is a flavorful condiment made by finely mixing various spices and seasonings, primarily including minced garlic, minced ginger, chopped chili, and Sichuan pepper powder. It is prepared through simple stir-frying or marinating to enhance the depth and taste of dishes.
招牌汉堡肉Signature burger patties made from ground beef, mixed with onions, garlic, egg, and seasonings, shaped into round patties, then grilled or fried until cooked through. Served with lettuce, tomato, cheese, and sauce between two slices of bread.
Hot Spring EggA温泉蛋 (onsen tamago) is a Japanese dish made primarily from eggs. Its distinctive feature is the slow cooking of eggs using the heat from hot springs, typically maintained at 60–70°C for about 30–40 minutes. This method results in a custard-like yolk that is set but still soft, with a silky texture and unique flavor.
Cheeseburger MeatCheeseburger patty consists of beef patty, cheese slice, lettuce, tomato, and onion between two burger buns. Cook the beef patty, add cheese to melt, then add vegetables and close with buns.
蘑菇芝士原味拼盘蘑菇芝士原味拼盘主要由新鲜蘑菇和芝士组成,蘑菇经过简单清洗后切片或整颗摆放,芝士切块或刨丝铺于蘑菇上,通过烤制使芝士融化并附着在蘑菇表面,形成融合口感。
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Yokoi RiceYokoi rice is made from high-quality Yokoi rice, which is washed and soaked before being steamed with water. It has a soft and sticky texture with a rich aroma, commonly used as a staple in Japanese cuisine.
黄芥末籽酱黄芥末籽酱是一种以黄芥末籽为主要原料制成的调味酱,通常将黄芥末籽研磨成粉后,加入水、醋、盐等调和而成。制作过程中可能根据需要添加其他香料或辅料,如蜂蜜、糖或辣椒粉,以调整风味。