Nice Cut Coffee
咖啡 · ⭐ 4.5
No. 17-1, Tongguan Lane
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 17-1, Tongguan Lane. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Mountain Jasmine, Pour-over Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 咖啡
- Rating: 4.5
- Address: No. 17-1, Tongguan Lane
- Popular dishes: Dirty, Mountain Jasmine, Pour-over Coffee, Matcha Pudding, Matcha Grapefruit
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Mountain JasmineA refined dish made with fresh jasmine flowers, chicken or fish, and mountain yam, steamed to highlight the delicate floral aroma and tender texture.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Matcha PuddingA dessert made from milk, gelatin, and matcha powder, offering a smooth texture and rich green tea flavor.
Matcha GrapefruitMatcha grapefruit is a dessert made primarily with fresh grapefruit and matcha powder. Peel the grapefruit, remove the flesh, and mix it evenly with matcha powder. You can add适量 sugar or honey for flavoring. Typically, the mixture is chilled to set, creating a refreshing cold dessert.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Osmanthus CoconutA sweet dessert made primarily from coconut milk and fresh osmanthus flowers, slowly simmered to achieve a rich, smooth texture with floral aroma.
Liquid TiramisuA modern dessert made from espresso, mascarpone cream, and whipped cream, served chilled in layers for a smooth, rich texture.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Pomegranate Clarified Cold BrewA refreshing drink made by cold-brewing and clarifying fresh pomegranate juice, offering a sweet-tart flavor perfect for summer.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Sesame Paste LatteA creamy beverage made by blending sesame paste with hot milk and espresso, offering a rich, nutty flavor.
芭乐气泡水芭乐气泡水以新鲜芭乐果为主要食材,经切块后加入冰镇气泡水中,可添加少量糖或蜂蜜调味,搅拌均匀后即可饮用。制作过程简单,无需加热。
Strawberry ViennaStrawberry Vienna is a dessert made primarily with fresh strawberries and cream or cheese. Strawberries are washed, stemmed, sliced or used whole, mixed with whipped cream or cheese, sometimes with a touch of sugar, then molded or plated and chilled before serving.
Strawberry Snow TopStrawberry snow top is a dessert featuring fresh strawberries, blended with cream to create a smooth strawberry sauce, topped on frozen ice cream or milkshake for a snowy texture. A touch of sugar is added, with mint or chocolate chips as optional garnish.
Pineapple PlanA creative dessert featuring fresh pineapple, coconut milk, and mango, gently cooked and chilled for a refreshing, sweet-tart flavor.
Plum Jasmine AmericanoThe Plum Jasmine Americano is an innovative beverage that blends the sweet and sour taste of plum with the refreshing fragrance of jasmine. The preparation is simple: combine brewed jasmine tea with American coffee, then add适量 plum juice for seasoning, resulting in a unique flavor.
Soft-Hearted Basque CheesecakeA Spanish cream cheese cake known for its rich flavor and soft, moist center. Made with cream cheese, eggs, sugar, and cream, baked at low temperature to achieve a slightly crispy exterior and a gooey interior.