Ai Zheng Chinese Lanzhou Beef Noodles (North Section of Han Guang Road Branch)
小吃快餐 · ⭐ 3.5
Lanzhou Noodle Restaurant, beside Zhangjia Village Bus Station, No. 135 North Hangguang Road, Xi'an — located at YOBO Hotel (Shaanxi Provincial People's Hospital–Xiao Yanta Branch)
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Lanzhou Noodle Restaurant, beside Zhangjia Village Bus Station, No. 135 North Hangguang Road, Xi'an — located at YOBO Hotel (Shaanxi Provincial People's Hospital–Xiao Yanta Branch). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Peak, Braised Pear in Rock Sugar, 唯怡.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.5
- Address: Lanzhou Noodle Restaurant, beside Zhangjia Village Bus Station, No. 135 North Hangguang Road, Xi'an — located at YOBO Hotel (Shaanxi Provincial People's Hospital–Xiao Yanta Branch)
- Popular dishes: Ice Peak, Braised Pear in Rock Sugar, 唯怡, Dayao Orange No, Hengda Ice Spring Water
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Dishes
Ice PeakIce Peak is a cold dish made primarily from ice blocks, often carved into mountain shapes and decorated with fruits, mint leaves, or syrup. Water is frozen and shaped into blocks, sometimes with added juice or food coloring for color variation.
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
唯怡唯怡是一道以大豆为主要食材制成的植物蛋白饮品，通过浸泡、研磨、过滤、煮沸等工艺加工而成，口感细腻顺滑，富含植物蛋白和多种营养成分。
Dayao Orange NoDayaoyao Orange No. is a beverage made primarily from fresh oranges, juiced and blended with Dayaoyao's unique mineral water to preserve the natural aroma of oranges and deliver a refreshing taste.
Hengda Ice Spring WaterHengda Ice Spring is a beverage based on natural mineral water, primarily sourced from deep underground springs in the Changbai Mountains. After filtration and sterilization, it is bottled without any artificial additives, preserving the purity and mineral balance of the water.
Braised Beef NoodlesRed-braised beef noodle soup is a Chinese noodle dish primarily made with beef and noodles. The beef is cut into chunks and stewed together with aromatics such as green onions, ginger, and star anise, resulting in tender, flavorful meat. The cooked noodles are placed in a bowl, topped with the stewed beef and its rich broth, and garnished with chopped green onions or cilantro before serving.
Zhongnan Mountain Spring ChickenA delicate chicken dish prepared with water from Zhongnan Mountain springs, slowly simmered to preserve natural flavors and tenderness.
Tsingtao Pure DraftTsingtao Pure Draft is a premium craft beer brewed with high-quality barley, hops, and pure water, offering a crisp, refreshing taste with rich malt aroma and a clean finish.
Brown Sugar Milk TeaBlack sugar milk tea is based on black or green tea, mixed with milk or plant-based milk and sweetened with black sugar syrup. Brew tea, filter, mix with heated milk, then add black sugar syrup to create a rich, smooth drink.