Can Xiansen (Hongsheng Plaza Branch)
小吃快餐 · ⭐ 4.0
Basement Level, Mid Section
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Basement Level, Mid Section. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Chicken Soup Potatoes Noodles, Guangdong-style Roast Duck Rice, Roast Duck and Barbecue Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 4.0
- Address: Basement Level, Mid Section
- Popular dishes: Signature Chicken Soup Potatoes Noodles, Guangdong-style Roast Duck Rice, Roast Duck and Barbecue Pork Rice, Stone-ground Egg Rice Noodle Roll, Clay Pot Chicken Soup Noodles with Daoxiao
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Dishes
Signature Chicken Soup Potatoes NoodlesMade with chicken broth, potato slices, and sweet potato noodles, slowly simmered. Main ingredients: chicken, potatoes, and sweet potato starch noodles. Rich flavor with clear, fresh soup.
Guangdong-style Roast Duck RiceA traditional Cantonese dish featuring crispy-skinned roast duck served over fragrant rice, seasoned with a savory sauce.
Roast Duck and Barbecue Pork RiceDouble meat rice with roast duck and char siu, both marinated and roasted. Served with rice and side vegetables like greens or scallions.
Stone-ground Egg Rice Noodle RollA delicate rice noodle roll made from fresh eggs and rice batter, steamed to perfection for a silky texture, often served with savory sauce.
Clay Pot Chicken Soup Noodles with DaoxiaoChicken soup stewed in a clay pot served with hand-cut noodles. Clear broth, tender chicken, and chewy noodles. Main ingredients include chicken, flour, scallions, and ginger, simmered slowly to create rich broth, then fresh-cut noodles are boiled directly in the soup.
Clay Pot Chicken Soup with Potato NoodlesA comforting dish made by slow-cooking chicken and potato noodles in a clay pot, resulting in a rich, savory broth and tender ingredients.
Chicken Soup Noodle and Rice Vermicelli MixA hearty dish combining chicken soup, rice noodles, and wheat noodles in a clay pot, offering rich flavor and comforting warmth.
Braised Pork Rice with Fermented Black Bean SauceA savory dish featuring tender pork marinated in fermented black bean sauce and honey, served over steamed rice.
Classic Spicy Potato NoodlesClassic Spicy Potato Noodles feature tender potato noodles stir-fried with chili, Sichuan pepper, and fermented bean paste for a bold, numbingly spicy flavor.
Green Pepper Stir-Fried Pork with RiceA classic Chinese rice bowl dish featuring stir-fried pork and green peppers, served over steamed rice for a savory and satisfying meal.
Spicy Chicken Offal NoodlesA spicy noodle dish featuring stir-fried chicken offal with chili and Sichuan pepper, served over boiled noodles.
Spicy Chicken Offal Rice BowlSpicy chicken offal stir-fried with chili and vegetables, served over steamed rice.
Fish Roe Egg Rice Noodle RollA Cantonese dim sum dish made by steaming a thin rice noodle wrapper filled with eggs and fish roe, offering a smooth texture and rich umami flavor.