Fendou Ya (Changba Peninsula Store)
小吃快餐 · ⭐ 3.8
Shop No. 20115, Unit 2, Building 15, Area A4, Chanba Peninsula, Chanba Ecological District
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 20115, Unit 2, Building 15, Area A4, Chanba Peninsula, Chanba Ecological District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Chicken Wing Tips Braised, Spicy麻 Sichuan Fried Peanuts, Five-Spice Braised Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop No. 20115, Unit 2, Building 15, Area A4, Chanba Peninsula, Chanba Ecological District
- Popular dishes: Five-Spice Chicken Wing Tips Braised, Spicy麻 Sichuan Fried Peanuts, Five-Spice Braised Chicken Feet, Five-Spice Duck Feet, Spicy Braised Duck Feet
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Dishes
Five-Spice Chicken Wing Tips BraisedA dish of chicken wing tips simmered in a fragrant five-spice sauce, resulting in tender and flavorful meat.
Spicy麻 Sichuan Fried PeanutsA Chinese snack made by frying peanuts until crispy and seasoning with Sichuan pepper and chili for a spicy, numbing flavor.
Five-Spice Braised Chicken FeetFresh chicken feet are slowly braised with five-spice seasonings for a rich, savory flavor and tender texture.
Five-Spice Duck FeetDuck feet braised with five-spice seasoning, tender and fragrant.
Spicy Braised Duck FeetBraised duck feet seasoned with spicy Sichuan spices, tender and flavorful.
Spicy Braised Duck Neck SlicesA flavorful snack made by braising duck necks in a spicy secret sauce and slicing them into pieces, offering a rich, numbingly spicy taste with tender meat.
Spicy Braised Duck TonguesFresh duck tongues braised in a spicy, aromatic broth with Sichuan peppercorns and chili, offering a bold, numbingly spicy flavor.
Spicy Braised Duck Neck BonesFresh duck neck bones braised in a spicy, aromatic broth with Sichuan peppercorns and chili, delivering a rich, numbingly hot flavor.
Stewed Duck Neck SlicesFresh duck necks simmered in a secret spice broth, tender and flavorful, sliced for easy eating.
Air-Dried Duck NeckAir-dried duck neck is a cooked food made primarily from duck neck, processed through marinating and air-drying. After cleaning, the duck neck is seasoned and then dried naturally or at low temperature to remove moisture, resulting in a firm texture and rich flavor.
Duck IntestinesDuck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.
Spicy Chicken Wing Tips BraisedSpicy chicken wing tips braised in a rich, aromatic sauce with Sichuan peppercorns and chili for a bold, numbing heat.