Shang Yi Kou (Kunsheng Shuangbang Branch)
小吃快餐 · ⭐ 4.1
Shop 7, Ground Floor, Building 4, Kunsheng Xiaobang, Jiu Fu Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 7, Ground Floor, Building 4, Kunsheng Xiaobang, Jiu Fu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Pork with Rice, Tomato and Egg Fried Rice, Braised Pork Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: Shop 7, Ground Floor, Building 4, Kunsheng Xiaobang, Jiu Fu Road
- Popular dishes: Stir-Fried Pork with Rice, Tomato and Egg Fried Rice, Braised Pork Intestines, Stir-Fried Noodles with Shredded Pork, Spicy Stir-Fried Pig's Ear with Rice
China trip · China travel
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Dishes
Stir-Fried Pork with RiceFried pork with vegetables over rice is a Chinese fast food dish primarily made with pork belly and green peppers. The pork belly is sliced and stir-fried together with green peppers, then seasoned with sauces such as light soy sauce, dark soy sauce, and minced garlic until the meat becomes tender and the peppers are just cooked through. Finally, the stir-fried meat and vegetables are served over steamed rice for immediate enjoyment.
Tomato and Egg Fried RiceTomato and egg fried rice is a Chinese dish featuring eggs and tomatoes as main ingredients. Eggs are scrambled and set aside, tomatoes are chopped and softened, then seasoned and mixed with the eggs before being poured over cooked rice.
Braised Pork IntestinesStewed pork intestines is a dish made primarily from pig intestines, cleaned and blanched to remove odor, then simmered with soy sauce, sugar, and cooking wine until tender and flavorful.
Stir-Fried Noodles with Shredded PorkShredded pork with rice noodles is a Chinese stir-fry dish primarily made with pork strips and rice vermicelli. The pork is sliced into fine strands, marinated with seasonings, then stir-fried together with soaked vermicelli.辅料 such as scallions, ginger, and garlic are added for flavor, and the dish is cooked until fully done. Common seasonings used in the preparation include soy sauce, salt, and sugar.
Spicy Stir-Fried Pig's Ear with RiceSpicy stir-fried pig's ear with rice is a Chinese fast food dish made with pig's ear, chili, green onion, and ginger. The pig's ear is crispy and tender, with a spicy and fresh flavor, paired with rice for an appetizing meal.
Sauce-Braised Eggplant Rice BowlA savory dish featuring tender eggplant stir-fried in a rich sauce, served over steamed rice for a satisfying meal.
Spicy and Sour Potato Noodles with RiceShredded potatoes blanched, stir-fried with chili and garlic, seasoned with vinegar and salt, then served over rice as a poured rice dish. Main ingredients: potato, chili, garlic, and rice.