Waxianmeng Pork Intestine Frog (Chuangye Road Store)
Hunan cuisine · ⭐ 4.0
Shop No. 7, Annex Building, Zhenggui Mingting Residential Community, Chuangye Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 7, Annex Building, Zhenggui Mingting Residential Community, Chuangye Road. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Cumin Lamb Trotters and Bullfrog Stew, Stir-fried Seasonal Vegetables with Lard, Braised Bullfrog with Perilla.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Hunan cuisine
- Rating: 4.0
- Address: Shop No. 7, Annex Building, Zhenggui Mingting Residential Community, Chuangye Road
- Popular dishes: Cumin Lamb Trotters and Bullfrog Stew, Stir-fried Seasonal Vegetables with Lard, Braised Bullfrog with Perilla, Bullfrog and Goat Hoof Stew with Perilla, Bullfrog and Intestine Stew with Perilla
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cumin Lamb Trotters and Bullfrog StewA hearty stew featuring lamb trotters and bullfrogs, seasoned with cumin and spices, slow-cooked to tender perfection.
Stir-fried Seasonal Vegetables with LardPork lard stir-fried vegetables is a home-style dish using pork lard as cooking oil and fresh seasonal vegetables. Main ingredients include pork lard, greens like bok choy or spinach, and other seasonal veggies such as carrots and garlic shoots. Heat the lard until melted, then quickly stir-fry the chopped vegetables to retain their crisp texture.
Braised Bullfrog with PerillaBraised bullfrog with perilla leaves, a flavorful dish combining tender frog meat and aromatic herbs.
Bullfrog and Goat Hoof Stew with PerillaA hearty stew featuring bullfrog and goat hooves simmered with perilla leaves, delivering a rich, aromatic flavor.
Bullfrog and Intestine Stew with PerillaA spicy stew made with bullfrog and pork intestine, flavored with perilla leaves and aromatic spices.
Soy Sauce Aromatized Bullfrog and Intestine StewSoy sauce-flavored bullfrog and pork intestine stew made with bullfrog and pig intestines, simmered slowly with fermented black beans, ginger, garlic, and other seasonings, resulting in rich, aromatic broth.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Spicy Bullfrog and Intestine StewA spicy stew made with bullfrog and pork intestine, seasoned with chili, Sichuan pepper, and fermented bean paste for a rich, numbing flavor.
Spicy Bullfrog and Goat Hoof StewA spicy stew made with bullfrog and goat hooves, simmered in a rich blend of chili and Sichuan peppercorns for bold, numbing flavor.
Spicy Bullfrog and Intestine StewA spicy stew made with bullfrog and pork intestine, seasoned with Sichuan peppercorns, chili, and fermented bean paste.