Lanzhou Noodles (Donghu District Branch)
小吃面食 · ⭐ 3.6
No. 78 Wenjiao Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 78 Wenjiao Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 咖喱炒饭, Onion and Egg Rice Bowl, Tomato and Egg Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃面食
- Rating: 3.6
- Address: No. 78 Wenjiao Road
- Popular dishes: 咖喱炒饭, Onion and Egg Rice Bowl, Tomato and Egg Noodle Soup, Cabbage Beef Rice Bowl, Braised Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
咖喱炒饭咖喱炒饭以米饭为主料，加入洋葱、胡萝卜、青豆、鸡肉或牛肉等食材，用咖喱粉或咖喱酱炒制而成。制作时先将米饭炒散，再加入切好的蔬菜和肉类翻炒，最后加入咖喱调味并混合均匀。
Onion and Egg Rice BowlA classic Chinese home-style dish where sautéed onions and eggs are served over steamed rice, offering a savory and satisfying meal.
Tomato and Egg Noodle SoupA comforting noodle soup made with tomatoes, eggs, and thin noodles, simmered to create a rich, tangy flavor.
Cabbage Beef Rice BowlA savory dish featuring tender beef and fresh cabbage served over steamed rice, offering a balanced and satisfying meal.
Braised NoodlesA Chinese noodle dish made with hand-pulled noodles simmered in a rich, savory sauce with soy sauce, sugar, and spices.
Tomato and Egg Fried RiceTomato and egg fried rice is a home-style dish made with tomatoes, eggs, and rice. The method involves first frying the beaten eggs until cooked, then adding diced tomatoes to stir-fry. Season with适量 salt and sugar, cooking until the tomatoes are soft. Finally, pour the tomato and egg mixture over steaming hot rice.
Spicy Chicken Cubes over RiceSpicy chicken rice bowl: diced chicken marinated in wine and starch, stir-fried with dried chilies and Sichuan peppercorns, then served over rice. Key ingredients include chicken, dried chilies, Sichuan pepper, scallions, ginger, and garlic.
Spicy Chicken Rice BowlSpicy chicken rice bowl made with fried chicken stir-fried with dried chilies and Sichuan peppercorns, served over steamed rice. Main ingredients: chicken thigh or breast, dried chilies, Sichuan peppercorns, scallions, ginger, garlic.
Beef with Green Pepper Rice BowlBeef and green pepper rice bowl features thinly sliced beef marinated with seasonings, stir-fried with green peppers, then served over steamed rice.
Cucumber and Egg Stir-FryCucumber and egg stir-fry is a home-style dish made primarily with fresh cucumbers and eggs. The preparation is simple: first, wash the cucumber and slice it; beat the eggs and set aside. Next, heat a wok with oil, pour in the egg mixture once the oil is hot, and stir-fry until the eggs solidify into chunks—remove and set aside. Then, add more oil to the wok, stir-fry the cucumber slices until just cooked through, and finally mix in the previously cooked egg chunks. Season with an appropriate amount of salt, stir well, and serve.