Paper Flower Clams (Hengtai Chengguo Branch)
小吃快餐 · ⭐
Shop 101, Building 79, Aquilia Chengguo, Shuangfeng Economic Development Zone
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 101, Building 79, Aquilia Chengguo, Shuangfeng Economic Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bok choy, Stir-fried Clams, Special Foil-Grilled Scallops Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating:
- Address: Shop 101, Building 79, Aquilia Chengguo, Shuangfeng Economic Development Zone
- Popular dishes: Bok choy, Stir-fried Clams, Special Foil-Grilled Scallops Rice Noodles, Clam and Rice Cake Stir-fry, Clam Instant Noodles
China trip · China travel
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Dishes
Bok choyBok choy is a common leafy vegetable, primarily made from the leaves and stems of bok choy. It is usually washed and blanched or stir-fried directly, with seasonings such as garlic and salt added to maintain its fresh and tender texture.
Stir-fried ClamsStir-fried clams is a Chinese dish featuring fresh clams as the main ingredient, quickly stir-fried with garlic, ginger, chili, and seasonings like soy sauce, cooking wine, and a touch of sugar until the clams open.
Special Foil-Grilled Scallops Rice NoodlesA flavorful dish featuring fresh scallops, rice noodles, and vegetables wrapped in foil and grilled to perfection.
Clam and Rice Cake Stir-fryA dish featuring fresh clams and glutinous rice cakes, stir-fried with garlic, ginger, and soy sauce for a savory, satisfying flavor.
Clam Instant NoodlesA creative dish combining fresh clams with instant noodles, simmered in a flavorful broth and seasoned with aromatics for a savory taste.
Clam with VermicelliClam and vermicelli is a dish made primarily with clams (cockles) and vermicelli. Clams are cleaned, blanched with ginger slices and scallions, then stir-fried or boiled with rehydrated vermicelli and seasonings to blend flavors.
Crab Leg and Crab Meat NoodlesA dish featuring fresh crab legs and meat, served with slippery rice noodles in a savory broth.
Clams on Aluminum FoilA dish featuring fresh clams seasoned with garlic, chili, and herbs, grilled in aluminum foil for a flavorful and aromatic experience.
Squid Noodle SoupA Chinese dish featuring fresh squid and rice noodles, simmered in a savory broth with aromatics for a rich, satisfying flavor.
Squid with VermicelliA dish made with fresh squid and vermicelli, stir-fried together with seasonings for a savory and tender taste.