Zhengxin Chicken Cutlet (Shidai Ming Branch)
小吃快餐 · ⭐ 3.6
Inside Xianfeng Comprehensive Market, Luoyan Road, Xianfeng Village
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside Xianfeng Comprehensive Market, Luoyan Road, Xianfeng Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Couple Prawn, Onion Chicken Rings, Juicy Glutinous Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: Inside Xianfeng Comprehensive Market, Luoyan Road, Xianfeng Village
- Popular dishes: Couple Prawn, Onion Chicken Rings, Juicy Glutinous Rice Cake, Milanese Shrimp Cakes, Fragrant Crab Claw
China trip · China travel
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Dishes
Couple PrawnCouple Prawn is a dish made with fresh large shrimp stir-fried with scallions, ginger, and garlic. The shrimp is tender and smooth, with a delicious flavor, usually named after the concept of a couple or a romantic partner.
Onion Chicken RingsOnion chicken rings are made with chicken breast and onions. Chicken strips are marinated, coated in starch or flour, then fried until golden and crispy. Onions are sliced and fried or stir-fried with the chicken to soften and absorb its flavor.
Juicy Glutinous Rice CakeStuffed glutinous rice balls are a traditional dessert made from soaked and steamed glutinous rice, mashed into a paste and shaped into small round cakes. The filling, often red bean paste or black sesame paste, becomes liquid when heated, creating a burst effect.
Milanese Shrimp CakesMilanese shrimp fritters are an exquisite seafood snack made from fresh shrimp, finely chopped and mixed with a适量 of starch and seasonings to form a delicate饼 shape. Cooked by frying or pan-frying until golden and crispy, they offer an enticing appearance and a deliciously fresh taste.
Fragrant Crab ClawFurong Crab Claw is a dish featuring crab claws as the main ingredient, combined with egg white and a small amount of starch. After blanching, the crab claws are mixed with beaten egg white, seasoned appropriately, and steamed. The finished dish is white in color, smooth and tender in texture, with a fresh and fragrant crab flavor.
Sichuan Pepper Chicken CutletFeng椒 chicken cutlet is made from chicken breast, marinated to infuse flavor, then pan-fried until golden and crispy. The fresh aroma of Sichuan pepper perfectly complements the tender and juicy chicken, creating a unique and delicious taste.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
香脆茄盒香脆茄盒以茄子为主料，将茄子切片后夹入肉馅，裹上淀粉或面糊后油炸至金黄酥脆。制作过程中茄子与肉馅结合，外层形成酥脆口感。
Crispy Large Chicken LegCrispy chicken thighs are made by marinating thigh meat, coating it in starch or batter, then frying until golden and crunchy. Seasonings like salt, soy sauce, and cooking wine enhance the flavor.