Huo Wu Hu (Century Oriental Branch)
小吃快餐 · ⭐ 4.1
Basement Level, No. 1083 Zhongshan East Road, Century Oriental Plaza
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Basement Level, No. 1083 Zhongshan East Road, Century Oriental Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cut Squid, Crispy Salted Chicken, Signature Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 4.1
- Address: Basement Level, No. 1083 Zhongshan East Road, Century Oriental Plaza
- Popular dishes: Cut Squid, Crispy Salted Chicken, Signature Chicken Cutlet, Boneless Chicken Cutlet, Fried Chicken Cutlet
China trip · China travel
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Dishes
Cut SquidA dish made by quickly stir-frying cut squid with aromatics and seasonings, resulting in a tender and flavorful seafood meal.
Crispy Salted ChickenCrispy chicken is a deep-fried snack made primarily with chicken. Chicken thighs or breasts are cut into pieces, marinated with seasonings, then coated with starch or flour before frying to achieve a crispy exterior and juicy interior.
Signature Chicken CutletOur signature large chicken cutlet is made from fresh thigh meat, marinated and then coated in a special batter before being deep-fried until the exterior is golden and crispy, while the inside remains tender and juicy. It is typically served with sauce or salt and pepper.
Boneless Chicken CutletBoneless large chicken cutlet is made from chicken breast, carefully deboned to maintain the meat's integrity and tenderness. After marinating, the chicken becomes flavorful and juicy, then quickly fried at high temperature until golden and crispy on the outside while remaining tender inside. Served with a specially crafted sauce for a unique taste.
Fried Chicken CutletFried chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with starch or breadcrumbs before being deep-fried in hot oil until golden and crispy.
Glazed Sweet PotatoSweet potato with甘梅 powder is a dessert snack made primarily from sweet potatoes. The sweet potatoes are peeled, cut into pieces, deep-fried until crispy on the outside and soft on the inside, then sprinkled with甘梅 powder for flavor. The甘梅 powder is made from licorice, plums, and sugar, giving the dish a unique sweet-and-sour taste.
Ganme Sweet Potato FriesSweet and sour potato fries are made by cutting potatoes into strips, frying them until golden and crispy, then sprinkling with amaranth powder. Main ingredients: potatoes and amaranth powder. Method: slicing, frying, and seasoning.
Crispy Fried ChickenSalted crispy chicken is primarily made by marinating pieces of chicken breast or thigh meat, then coating them with a crunchy outer layer such as starch or breadcrumbs before frying until golden and crispy.
Squid BallOctopus balls are a seafood product made primarily from fresh squid. The squid meat is minced and mixed with an appropriate amount of starch, egg white, and seasonings, then shaped into balls and cooked by boiling or frying.