Empty Coffee & Brunch · by Empty Space
咖啡 · ⭐ 4.3
Shops 109–110, 1st Floor, Yunjie, Yungu Innovation Park, Intersection of Nanning Road and Xizang Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Shops 109–110, 1st Floor, Yunjie, Yungu Innovation Park, Intersection of Nanning Road and Xizang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Ice Latte, Coffee Earl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 咖啡
- Rating: 4.3
- Address: Shops 109–110, 1st Floor, Yunjie, Yungu Innovation Park, Intersection of Nanning Road and Xizang Road
- Popular dishes: Dirty, Ice Latte, Coffee Earl, Bacon Cream Mushroom Pasta, Lemon Tart
China trip · China travel
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Ice LatteIce latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
Coffee EarlCoffee Earl is made primarily from coffee beans, roasted and ground, then blended with a special sauce, paired with premium meat or vegetables, and prepared using low-temperature slow cooking or pan-searing. The flavor is rich, featuring the subtle bitterness and aroma of coffee with layered depth.
Bacon Cream Mushroom PastaA creamy pasta dish made with bacon, mushrooms, and a rich cream sauce, perfect for comfort food lovers.
Lemon TartLemon tart is a dessert made primarily with lemons. During preparation, lemon zest is finely shredded and mixed with sugar, eggs, cream, and other ingredients, then baked until golden brown. Its shape resembles a tower, with a crisp texture and a tangy, sweet filling.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Child Card Chocolate Jelly CakeA dessert made from chocolate and milk, set into a smooth jelly-like texture through chilling, offering a rich chocolate flavor.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
Meat Sauce Angel Hair PastaAngel hair pasta tossed in a rich meat sauce made from ground beef, tomato, onion, and garlic.
Blue Vein Basque CheesecakeA Spanish-inspired dessert featuring creamy cream cheese, eggs, sugar, and blue cheese, baked at high temperature to create a caramelized crust with a rich, smooth interior.
Honey Pomelo Fried ChickenHoney Pomelo Fried Chicken features crispy fried chicken glazed with a sweet and tangy honey-pomelo sauce.