Huikelai · Dabie Mountain Ecological Park (Xiangyuan City Store)
地方菜 · ⭐ 4.7
Shops 216–234, 2nd Floor, Building B2, Xiangyuan Cheng Phase IV, Chuangxin Dadao Road (southwest corner of the intersection of Chuangxin Dadao Road and Yunfei Road)
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Shops 216–234, 2nd Floor, Building B2, Xiangyuan Cheng Phase IV, Chuangxin Dadao Road (southwest corner of the intersection of Chuangxin Dadao Road and Yunfei Road). It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xianmi Soup, Tujia Old Duck Soup, Stewed Flatbread with Pan-Fried Crust.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 地方菜
- Rating: 4.7
- Address: Shops 216–234, 2nd Floor, Building B2, Xiangyuan Cheng Phase IV, Chuangxin Dadao Road (southwest corner of the intersection of Chuangxin Dadao Road and Yunfei Road)
- Popular dishes: Xianmi Soup, Tujia Old Duck Soup, Stewed Flatbread with Pan-Fried Crust, Spicy Pot Lamb Offal Stir-fry, Rice Shrimp with Crispy Rice Noodles
China trip · China travel
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Dishes
Xianmi SoupA nourishing soup made from Xianmi (a type of premium glutinous rice) and chicken or lean meat, slowly simmered to blend flavors and create a rich, fragrant broth.
Tujia Old Duck SoupA traditional Chinese soup made with old duck and medicinal herbs, slow-cooked to a rich, savory flavor.
Stewed Flatbread with Pan-Fried CrustA traditional northern Chinese dish featuring flatbread baked against the sides of a clay pot, often filled with meat or vegetables, resulting in a crispy exterior and soft interior.
Spicy Pot Lamb Offal Stir-fryDry Pot Lamb Offal is a dish featuring lamb offal such as stomach, intestines, and lungs, stir-fried with chili, Sichuan pepper, ginger, and garlic, then simmered in broth for rich flavor.
Rice Shrimp with Crispy Rice NoodlesA dish featuring fresh rice shrimp and crispy rice noodles, stir-fried together for a crunchy and savory experience.
Old Turtle Playing in Water DumplingA traditional Chinese snack made by wrapping pork filling in tofu skin, steamed and sliced to resemble a turtle playing in water—delicate, savory, and uniquely shaped.
Changsha Stir-Fried ChickenA Hunan specialty dish made with chicken stir-fried with peppers, garlic, and ginger, delivering a spicy and savory flavor.
Air-Dried LambAir-dried lamb is a traditional dish made by curing and air-drying lamb, resulting in a flavorful, chewy texture often served cold or in stews.
Squid TentaclesSquid tentacles are a dish primarily made from fresh squid tentacles. To prepare, first clean the squid tentacles thoroughly, then cut them into appropriate lengths. Next, stir-fry them with seasonings such as garlic and chili, or grill them until golden and crispy. Finally, add seasoning to taste.