Northeast Rural Banquet Restaurant (Zhuzhou Road Branch)
Northeastern Chinese cuisine · ⭐ 3.7
160 meters north of the intersection of Zhuzhou Road and Aimin Street
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 160 meters north of the intersection of Zhuzhou Road and Aimin Street. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Elbow, Preserved Vegetable Braised Pork, Smoked Chicken (Specialty).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Northeastern Chinese cuisine
- Rating: 3.7
- Address: 160 meters north of the intersection of Zhuzhou Road and Aimin Street
- Popular dishes: Braised Pork Elbow, Preserved Vegetable Braised Pork, Smoked Chicken (Specialty)
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Dishes
Braised Pork ElbowBraised pork knuckle is a dish primarily made with pork knuckles. After blanching and slow stewing until tender, it is pan-fried or braised to achieve a slightly charred surface, then reduced to concentrate the flavors. The finished dish has a bright red color, tender meat that falls off the bone, and rich flavor without being greasy.
Preserved Vegetable Braised PorkMei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
Smoked Chicken (Specialty)Smoked chicken is a specialty dish made with whole chicken that is marinated and then smoked using fruit wood or tea leaves. It has tender meat and a unique smoky aroma.