Xiong Family Sister Old Hot Pot
Hot pot · ⭐ 3.6
No. 3, Shuishan Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3, Shuishan Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: 5A Snowflake Beef, Freshly Slaughtered Tripe, Premium Big Catfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.6
- Address: No. 3, Shuishan Road
- Popular dishes: 5A Snowflake Beef, Freshly Slaughtered Tripe, Premium Big Catfish, Brain tissue, Pork腰片
China trip · China travel
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Dishes
5A Snowflake BeefPremium 5A-grade snowflake beef, tender with marbled fat, quickly cooked by boiling or grilling for a juicy and flavorful dish.
Freshly Slaughtered TripeFreshly slaughtered tripe quickly prepared and stir-fried in spicy Sichuan style, offering a crisp and tender texture.
Premium Big CatfishFresh big catfish steamed with ginger, garlic, and chili, delivering a delicate and savory flavor.
Brain tissueBrains are the brain tissue of animals, typically pork brains. The preparation methods are mostly stewing or grilling, combined with spices and seasonings to make the texture tender and the aroma rich.
Pork腰片Tripe is sliced thin from pig or lamb kidneys, marinated with wine, ginger, then quickly blanched or briefly fried, and stir-fried with葱姜蒜、辣椒 for a flavorful dish.
Blood TripeA classic Sichuan dish made from beef tripe, stir-fried with chili and Sichuan peppercorns for a spicy, numbing flavor.
Fish Roe Shrimp DumplingsFish roe shrimp paste is an exquisite seafood dish primarily made from fresh fish roe and shrimp meat. The preparation involves mashing the shrimp meat into a paste, mixing it evenly with fish roe, and then shaping it using specific cooking techniques. This dish offers a delicate texture from the shrimp paste complemented by the rich flavor of the fish roe, creating a harmonious and delightful taste.
Fresh Chili BeefSpicy beef with fresh peppers is a dish made primarily from tender beef, stir-fried with fresh chili peppers and a blend of spices. To prepare it, first marinate the beef slices, then quickly stir-fry them with fresh chilies to retain the beef's tenderness while allowing the fresh aroma of the peppers to fully penetrate.