Authentic Old Qiao Noodles
小吃面食 · ⭐ 3.9
No. 90, Xiaodong Street, Chongyang Town
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 90, Xiaodong Street, Chongyang Town. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Buckwheat Noodles, Cold Noodles, Hot Pot Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.9
- Address: No. 90, Xiaodong Street, Chongyang Town
- Popular dishes: Cold Buckwheat Noodles, Cold Noodles, Hot Pot Noodles, Hot Buckwheat Noodles, Skewer Snack
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Dishes
Cold Buckwheat NoodlesCold buckwheat noodles are a refreshing dish made with buckwheat noodles and fresh vegetables, dressed in a savory sauce.
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Hot Pot NoodlesHot pot rice noodles are made primarily from rice noodles, softened with hot water and cooked in a hot pot. Common ingredients include beef, pork, vegetables, bean sprouts, and tofu, simmered in a special hot pot base or clear broth.
Hot Buckwheat NoodlesHot buckwheat noodles are a hearty dish made with buckwheat noodles served in a savory broth or with stir-fried vegetables and meat.
Skewer SnackA popular Chinese snack made by skewering meat, vegetables, or seafood and grilling or frying for a crispy exterior and tender interior.
Sweet NoodlesSweet noodle is a type of noodle dish made primarily with thick noodles, soy sauce, sugar, and other ingredients. The noodles are relatively thick and chewy. After boiling the noodles, they are topped with a special sweet soy sauce and other seasonings, then sprinkled with crushed peanuts and sesame seeds.
Rice Noodles JellyA refreshing dish made from rice flour, served cold and seasoned with spicy oil, vinegar, garlic, and herbs.
Rice TofuRice tofu is a soft, tofu-like food made primarily from rice through soaking, grinding into pulp, cooking, and cooling processes. It has a white, smooth appearance and a delicate texture, commonly used as an ingredient for cold salads or hot stir-fries.
Buckwheat NoodlesBuckwheat noodles are a type of noodle made from buckwheat flour, typically prepared by mixing the flour with water and then shaping it into noodles. During cooking, the noodles can be boiled and then seasoned with various vegetables, meats, or sauces.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Yin-Yang NoodlesYangzhou fried rice is a dish combining two different flavors of noodles or broth in one bowl, typically featuring clear soup or spicy oil on one side and other flavors like spicy, seafood, or bone broth on the other.