1973 Ji Guang Xiang Xiang Chicken (Jinqiao International Store)
小吃快餐 · ⭐ 3.8
Units 215–219 and 221–227, Room 1, 2nd Floor, No. 3611 Nong, Zhangyang Road, Jinqiao International Commercial Plaza
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Units 215–219 and 221–227, Room 1, 2nd Floor, No. 3611 Nong, Zhangyang Road, Jinqiao International Commercial Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two Slices of Sichuan Pepper Chicken Cutlet, Suckable Crispy Chicken, Gugu Big Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: Units 215–219 and 221–227, Room 1, 2nd Floor, No. 3611 Nong, Zhangyang Road, Jinqiao International Commercial Plaza
- Popular dishes: Two Slices of Sichuan Pepper Chicken Cutlet, Suckable Crispy Chicken, Gugu Big Chicken Cutlet, Cumin Chicken Tenderloins, Glazed Sweet Potato Strips
China trip · China travel
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Dishes
Two Slices of Sichuan Pepper Chicken CutletTwo slices of chicken breast marinated, breaded, and fried to crispy perfection, served with a spicy Sichuan pepper sauce.
Suckable Crispy ChickenCrispy fried chicken with a succulent interior, marinated and coated for a satisfying crunch.
Gugu Big Chicken CutletA crispy and juicy chicken cutlet dish, marinated and deep-fried, often served with a special sauce.
Cumin Chicken TenderloinsCumin chicken tenders are made from pig trotters, blanched and sliced, then stir-fried with葱姜蒜, cumin powder, chili powder, and quickly mixed with the tenders for full flavor.
Glazed Sweet Potato StripsSweet potato fries are a snack made primarily from sweet potatoes. The sweet potatoes are peeled, cut into strips, deep-fried until golden and crispy, then dusted with a special amaranth powder. The result is a satisfyingly crunchy exterior with a tender interior, offering the refreshing fragrance and mild acidity of plum.
Squid BallOctopus balls are a seafood product made primarily from fresh squid. The squid meat is minced and mixed with an appropriate amount of starch, egg white, and seasonings, then shaped into balls and cooked by boiling or frying.
Garlic-Flavored King Oyster MushroomSliced king oyster mushrooms stir-fried with garlic, seasoned to absorb the garlic aroma, resulting in a fresh and tender texture.
Crispy Fried SquidFried squid is a dish made with fresh squid that is marinated, coated in starch or flour batter, and deep-fried in hot oil until golden and crispy. The squid has a firm texture, with a fragrant crispy exterior and a tender, juicy interior.
Fragrant Fried ChickenSpicy fried chicken made with thigh meat or wings, marinated and coated in starch or flour, then deep-fried until golden and crispy. Seasonings are added during cooking for enhanced flavor.