Shi Ma Steamed Dishes (Hanzhong Street Longevity Community Branch)
小吃快餐 · ⭐ 3.8
No. 473, Changdi Street, 1st Floor, Unit 6
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 473, Changdi Street, 1st Floor, Unit 6. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: All-Flavor Shrimp Balls, Health-Preserving Fish Ball Lion's Head, Cold-Steeped Cucumber.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 473, Changdi Street, 1st Floor, Unit 6
- Popular dishes: All-Flavor Shrimp Balls, Health-Preserving Fish Ball Lion's Head, Cold-Steeped Cucumber, Steamed Yellow Perch with Chopped Chili, Cumin Crispy Chicken Feet
China trip · China travel
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Dishes
All-Flavor Shrimp BallsFresh shrimp balls are lightly battered and deep-fried, then stir-fried in a savory sauce for a crispy exterior and tender interior.
Health-Preserving Fish Ball Lion's HeadA nutritious dish made from fish and pork balls, simmered with vegetables for a tender, healthy meal.
Cold-Steeped CucumberA refreshing cold dish made with cucumber slices marinated in a tangy, spicy sauce of vinegar, sugar, garlic, and chili oil.
Steamed Yellow Perch with Chopped ChiliA spicy and flavorful dish made by steaming yellow perch with chopped chili, ginger, and garlic. The fish is tender and infused with the rich aroma of chili.
Cumin Crispy Chicken FeetChicken feet are marinated, deep-fried after coating with batter, resulting in a crispy exterior and tender interior. Seasoned with cumin, chili, and other spices for rich aroma and complex flavor.
Dry-Fried TurtleA Chinese dish made by stir-frying turtle meat with ginger, scallions, and garlic over high heat, resulting in a rich and savory flavor.
EdamameEdamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
Braised Chicken FeetA Chinese dish made by simmering chicken feet in a savory sauce until tender and flavorful.
Sauced RadishA cold dish made with white radish and a savory sauce, offering a crisp texture and rich flavor.