Le Shu Bai Wei Xuan Spicy Hot Pot (Ta Shan Road Branch)
Hot pot · ⭐ 4.0
North of the intersection of Tashan Road and Pedestrian Street
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at North of the intersection of Tashan Road and Pedestrian Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Tender Beef, Premium Lamb, Fried Tofu Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Hot pot
- Rating: 4.0
- Address: North of the intersection of Tashan Road and Pedestrian Street
- Popular dishes: Tender Beef, Premium Lamb, Fried Tofu Skin, Corn Sausage, Sesame Paste
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Dishes
Tender BeefTender beef is a dish made primarily with fresh beef, carefully marinated and then quickly stir-fried or lightly seared. The beef is tender and smooth in texture, paired with适量 vegetables and seasonings to bring out the authentic, rich meat flavor.
Premium LambPremium lamb made with high-quality lamb leg and special spices, slow-cooked to tender perfection.
Fried Tofu SkinFried tofu skin is a dish made primarily from tofu skin. First, the tofu skin is soaked until soft, then drained and cut into suitable lengths. Next, it is deep-fried in hot oil until golden and crispy, and finally seasoned with salt or other seasonings as desired.
Corn SausageCorn sausage is made primarily from fresh pork and sweet corn kernels. After fine processing, the pork is minced and mixed evenly with seasonings and corn kernels, then stuffed into sausage casings. It is then matured and baked to create a product with an appealing appearance and rich texture, containing plump corn kernels inside.
Sesame PasteSesame paste is a sauce made by grinding roasted sesame seeds and vegetable oil. It has a golden color and a rich flavor, commonly used for seasoning or as a dipping sauce.
Stuffed Wheat GlutenSteamed gluten stuffed with seasoned pork filling, featuring elastic gluten texture and rich flavor, typically seasoned with scallions, ginger, and soy sauce.
Yuan Yang Hot PotYangzhou Hot Pot is a specialty hot pot made with two different flavored broths, typically one spicy and numbing, and the other mild. Ingredients can be chosen according to personal taste, including meats, seafood, and vegetables. During cooking, ingredients are涮 (dipped) in the broth of choice, preserving their original flavors.