Dangui Coffee
咖啡 · ⭐ 4.1
No. 51 Courtyard, Guihuaxiang Lane, Street-front Shop
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 51 Courtyard, Guihuaxiang Lane, Street-front Shop. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty Coffee, Dirty Blog, Ethiopian SOE Flat White.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.1
- Address: No. 51 Courtyard, Guihuaxiang Lane, Street-front Shop
- Popular dishes: Dirty Coffee, Dirty Blog, Ethiopian SOE Flat White, Pour-over Coffee, Latte Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Dirty CoffeeDirty coffee is a drink made by mixing espresso with milk. Ice is added to the cup first, followed by espresso and cold milk. A small amount of syrup or cream can be added. No heating is involved, preserving the rich aroma of coffee and the smooth texture of milk.
Dirty BlogIce Bloggy Dirty is a coffee beverage made primarily with Ice Bloggy milk and espresso. The preparation is simple: mix Ice Bloggy milk and espresso in a specific ratio to create a rich, creamy texture combined with the浓郁 aroma of coffee.
Ethiopian SOE Flat WhiteA coffee drink blending Ethiopian flavors with SOE coffee beans and flat white milk, offering a smooth, rich taste with fruity and nutty notes.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.- Bailey's Iced AmericanoA chilled coffee drink made with cold brew coffee and Bailey's liqueur, offering a smooth, sweet taste with a hint of coffee bitterness.
Flower Queen Cold BrewFlower Queen Cold Brew is a cold appetizer featuring fresh vegetables and fruits, typically including shredded or sliced cucumbers, carrots, and purple cabbage, dressed with a chilled sauce made from lemon juice, olive oil, and a touch of honey, served after refrigeration.- Vanilla Ice Cream AffogatoA creative dessert blending vanilla ice cream with Australian-style espresso, offering a smooth, cool texture and rich coffee aroma.
Brown Sugar LatteBlack sugar latte combines fresh milk and espresso, flavored with black sugar syrup. Stirred or shaken for a smooth blend. The unique caramel aroma of black sugar complements the rich coffee taste, creating a layered drink.