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Northeast Bowl Bowl Fragrance (Shunfa Meizai Cheng Branch)

小吃快餐 · ⭐ 4.2

2nd Floor, Meizai Meicheng Agricultural Market, Feihong Road

Dishes

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  Northeastern Rice Noodles

  Northeastern粉耗子 is a traditional dish from Northeast China, made primarily with sweet potato noodles. After cooking, the noodles are mixed with garlic, chili oil, soy sauce, vinegar, and garnished with cucumber and carrot strips for a refreshing, unique flavor.
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  Crispy Pork Strips

  Succulent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
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  Dried Scallop Noodle Cake

  Dry abalone丝饼 is made with dry abalone threads, mixed with flour, eggs, and a little scallion and ginger, then fried until golden brown on both sides for a crispy texture.
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  Youtiao

  Youtiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
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  Rice Noodles

  Rice noodles are a type of thin, elongated staple food made from rice. They are typically blanched with hot water and served with various broths and toppings. Main ingredients include rice noodles, meats (such as pork or chicken), vegetables (like bean sprouts or greens), and seasonings. The preparation involves first cooking the rice noodles, then adding a pre-made broth, and finally customizing with additional toppings and condiments according to personal preference.
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  Old Tofu

  Old tofu is a traditional dish primarily made from tofu, which becomes soft and tender after stewing, fully absorbing the broth. It is typically prepared with meat or vegetables to enhance texture and nutrition, then reduced to concentrate the flavors.
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  Meat-stuffed Sausage

  Sausage dumplings are made from pork mixed with starch and seasonings, stuffed into casings and steamed or boiled. They have a date-like shape, delicate texture, and弹性.
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  Egg Thread Meatballs

  A home-style dish featuring pork meatballs paired with stir-fried egg threads, offering a savory and tender texture combination.
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  Minnan Fragrant Pork

  Min Nan fragrant pork is a dish featuring pork belly as the main ingredient. The pork is cut into pieces, blanched to remove odor, then simmered slowly with soy sauce, sugar, cooking wine, star anise, cinnamon, and other seasonings until tender. Finally, the sauce is reduced to make the meat shiny. Some recipes fry the meat first until the skin is slightly crispy before braising.
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  Wheat Gluten

  Wheat gluten is a food made primarily from flour. Through steps such as kneading and washing, starch and protein in the flour are separated, resulting in a high-protein product known as wheat gluten. Wheat gluten can be baked, boiled, or stir-fried, with a chewy texture, making it a common ingredient in vegetarian cuisine.

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