杂咖中西美食音乐餐厅(凯德壹中心店)
Western cuisine · ⭐ 4.5
Shop No. 36, LG Floor, Block C, CapitaLand Yizhong Center, 112 Chazishan East Road (near Gate No. 3)
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 36, LG Floor, Block C, CapitaLand Yizhong Center, 112 Chazishan East Road (near Gate No. 3). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Soup, Rainbow Salad, Spiced Curry Roasted Spring Chicken.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Western cuisine
- Rating: 4.5
- Address: Shop No. 36, LG Floor, Block C, CapitaLand Yizhong Center, 112 Chazishan East Road (near Gate No. 3)
- Popular dishes: Tom Yum Soup, Rainbow Salad, Spiced Curry Roasted Spring Chicken, Spiced Curry Roast Chicken, Durian Pizza
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Dishes
Tom Yum SoupTom Yum Goong is a Thai sour and spicy soup, primarily made with lemongrass, kaffir lime leaves, galangal, and fresh shrimp. The ingredients and seasonings are boiled together until the broth blends the freshness of the herbs and ingredients, creating a tangy and appetizing flavor.
Rainbow SaladRainbow salad features a mix of colorful vegetables and fruits like lettuce, cucumber, carrot, red cabbage, tomato, and bell peppers, paired with boiled eggs or chicken breast, dressed with vinaigrette or sesame sauce.
Spiced Curry Roasted Spring ChickenSpiced curry roasted spring chicken made with fresh chicken marinated in a blend of spices and curry paste, then slow-roasted to perfection.
Spiced Curry Roast ChickenA flavorful dish featuring chicken marinated in spices and curry powder, then roasted to perfection with a crispy exterior and tender interior.
Durian PizzaDurian pizza is made primarily from durian flesh and pizza dough. The durian flesh is evenly spread on the dough, then适量 cheese is sprinkled on top before being baked at high temperature.
Braised Beef Brisket in Secret SauceSlow-cooked beef brisket simmered in a rich, secret sauce for tender, flavorful results.
Qin-style Sour Spicy Basa FishQin-style sour spicy basa fish features tender basa fillets seasoned with vinegar, chili, garlic, and ginger, then steamed and glazed for a bold, tangy kick.
Perilla ShrimpBasil shrimp features fresh shrimp with fragrant perilla leaves. Shrimp are deveined and blanched, then stir-fried with chopped or whole perilla leaves and seasonings. The dish boasts vibrant color and a unique aroma.
Perilla Shrimp PotA dish featuring fresh shrimp and perilla leaves, simmered in broth for a fragrant, savory flavor.
Garlic Pork RibsGarlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.
Black Pepper Beef NoodlesBlack pepper beef spaghetti: tender beef strips marinated and stir-fried, tossed with black pepper sauce and cooked spaghetti. Ingredients include beef, spaghetti, onion, green pepper, black pepper sauce, and garlic.