Dongli Ge Northeast Cuisine
Northeastern Chinese cuisine · ⭐ 4.2
Ground-floor commercial space, Nan Yi Mingshi Huating Residential Complex
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor commercial space, Nan Yi Mingshi Huating Residential Complex. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 东北全家福, Northeast Cold Noodles, Three Fresh Ingredients Stir-Fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Northeastern Chinese cuisine
- Rating: 4.2
- Address: Ground-floor commercial space, Nan Yi Mingshi Huating Residential Complex
- Popular dishes: 东北全家福, Northeast Cold Noodles, Three Fresh Ingredients Stir-Fry, Kung Pao Chicken, Spicy Cucumber Salad
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Dishes
东北全家福东北全家福是一道以多种食材炖煮而成的菜肴，主要包含五花肉、粉条、豆腐、白菜、土豆、胡萝卜、香菇等。将食材切块后与五花肉一同放入锅中加水炖煮，直至食材软烂入味。
Northeast Cold NoodlesNortheastern big拉皮 is a dish made from ingredients such as拉皮, cucumber, and carrot. After boiling the拉皮, mix it with shredded vegetables and seasonings to serve.
Three Fresh Ingredients Stir-FryDì Sān Xiān is a classic Chinese dish made primarily with eggplant, potato, and green pepper. The ingredients are first cut into pieces, deep-fried until golden and crispy, then stir-fried with soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate, resulting in an appealing color and aroma.
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Stewed Pork Ribs with Northeastern Soy BeansPork ribs and northeastern soy beans are slowly stewed together, resulting in tender meat and flavorful beans soaked in savory broth.
Village Chief's Drinking SnackVillage Chief's Drinking Snack is a dish primarily made from braised熟食 such as pig trotters, chicken feet, and duck necks, seasoned with various spices and seasonings and slowly stewed for a long time. It has a soft and chewy texture with rich, intense flavors.
Pine Nut CornSongren Corn is a dish primarily made with corn kernels and pine nuts. The preparation typically involves boiling the corn kernels, stir-frying the pine nuts until fragrant, and then combining them with seasonings to create a bright yellow color.
铁锅海杂鱼铁锅海杂鱼是一道以多种新鲜海鱼为主料的菜肴，通常选用带鱼、黄花鱼、鲳鱼等鱼类，搭配姜片、葱段等辅料，在铁锅中用油煎制后加水炖煮，使鱼肉鲜嫩入味。
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.