Liu Ya Ya · Quzhou Duck Head (Xixi Huacheng Store)
江浙菜 · ⭐ 3.7
No. 42-1 Xixi Huacheng, Wuchang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 42-1 Xixi Huacheng, Wuchang Subdistrict. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet and Spicy Duck Wings, New Five-Spice Chicken Wing Tips, Five-Spice Duck Tongues.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 江浙菜
- Rating: 3.7
- Address: No. 42-1 Xixi Huacheng, Wuchang Subdistrict
- Popular dishes: Sweet and Spicy Duck Wings, New Five-Spice Chicken Wing Tips, Five-Spice Duck Tongues, New Sweet Chicken Wing Tips, Spicy Pig Trotter
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Dishes
Sweet and Spicy Duck WingsFresh duck wings marinated, fried, and stir-fried in a sweet and spicy sauce for a crispy exterior and tender interior with a bold, balanced flavor.
New Five-Spice Chicken Wing TipsFresh chicken wing tips marinated in five-spice blend and deep-fried to a crispy finish, delivering rich aroma and savory flavor.
Five-Spice Duck TonguesFresh duck tongues marinated with five-spice powder and slow-cooked until tender, delivering a rich, savory flavor.
New Sweet Chicken Wing TipsChicken wing tips marinated and deep-fried, then coated in a sweet sauce for a crispy exterior and tender interior with a mild sweetness.
Spicy Pig TrotterA dish made with pig trotters simmered in a spicy sauce, known for its rich flavor and bold heat.
Spicy Duck Head SpecialSpicy duck head dish made with chili and Sichuan pepper, known for its bold flavor and numbing heat.
Spicy Duck FeetA spicy Sichuan dish made with duck feet stir-fried in chili and Sichuan peppercorns, offering a bold, numbing heat and rich flavor.
Spicy Duck GizzardA spicy Sichuan dish made with duck gizzards stir-fried with chili peppers and aromatics, known for its crisp texture and bold flavor.
Spicy Duck NeckSpicy duck neck dish uses duck neck as main ingredient, simmered or boiled and seasoned with chili, Sichuan pepper and other spices to create a flavorful, spicy taste. Typically marinated and stewed with soy sauce, star anise, cinnamon, resulting in a rich, aromatic spiciness.
Spicy Duck NeckA spicy dish made with duck necks stir-fried with chili and Sichuan pepper, delivering a bold, numbingly hot flavor.