Zhang Shi Da Lu Bo Barbecue
Barbecue · ⭐ 3.8
Approx. 160 meters southwest of Wanxin Jiayuan, Yichun Street, Qixia District
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 160 meters southwest of Wanxin Jiayuan, Yichun Street, Qixia District. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Roasted Whole Eggplant, Beef Tendon, Sardine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Barbecue
- Rating: 3.8
- Address: Approx. 160 meters southwest of Wanxin Jiayuan, Yichun Street, Qixia District
- Popular dishes: Roasted Whole Eggplant, Beef Tendon, Sardine, Lamb Skewers, Squid Mouth
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Dishes
Roasted Whole EggplantA dish featuring a whole eggplant roasted until tender, often served with garlic sauce and seasonings for a rich, savory flavor.
Beef TendonBeef tendon is a dish primarily made with beef tendons. To prepare it, the beef tendons are first boiled until tender, then stir-fried or grilled and seasoned with appropriate spices to enhance flavor.
SardineSardine is a dish primarily made with fresh sardines, typically cleaned and gutted, then marinated briefly with salt and lemon juice before being pan-fried or grilled to achieve a crispy skin and tender flesh.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Squid MouthSquid beak is cleaned, blanched in boiling water to remove odor, then stir-fried with葱姜蒜、辣椒 and other seasonings. Main ingredients include squid beak and辅料 like青椒 and onion, with a crisp and tender texture.