Xinyang Noble Building (Chaofeng Road Branch)
其他美食 · ⭐ 3.8
200 meters north of the intersection of Hanghai Road and Chaofeng Road, west side of the road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 200 meters north of the intersection of Hanghai Road and Chaofeng Road, west side of the road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili Fish Head, Cumin Lamb Ribs, Stewed Heart Skin with Tofu Sheets.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 其他美食
- Rating: 3.8
- Address: 200 meters north of the intersection of Hanghai Road and Chaofeng Road, west side of the road
- Popular dishes: Chopped Chili Fish Head, Cumin Lamb Ribs, Stewed Heart Skin with Tofu Sheets, Sichuan-style Boiled Tofu Skin, Crispy Papaya Strips
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Dishes
Chopped Chili Fish HeadSteamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Cumin Lamb RibsCumin lamb chops are made from lamb ribs, marinated and then pan-fried or grilled. Common marinade ingredients include cumin powder, salt, cooking wine, and garlic. The unique aroma of cumin enhances the flavor, resulting in a crispy exterior and tender interior with rich cumin fragrance.
Stewed Heart Skin with Tofu SheetsStewed heart skin with tofu sheets is a Chinese dish made with pork heart skin and tofu sheets, cooked slowly with seasonings. It has a soft texture and a delicious taste.
Sichuan-style Boiled Tofu SkinA Sichuan-style dish made by boiling tofu skin in a spicy broth with chili, Sichuan pepper, garlic, and ginger, resulting in a rich, numbingly spicy flavor.
Crispy Papaya StripsA refreshing dish made from shredded green papaya, seasoned with garlic, chili, vinegar, and a touch of sugar for a crisp, tangy flavor.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Egg and Earth HerbEgg and Earth Herb is a Chinese home-style dish made with eggs and earth herb. The earth herb is blanched and then stir-fried with beaten eggs, resulting in a fresh and delicate taste.