Henan Braised Beef Noodles (Lingshi Road Store)
小吃面食 · ⭐ 3.8
Lingshi Road 522, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Lingshi Road 522, 1st Floor. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef Offal Stir-Fried Knife-Sliced Noodles, Beef Offal Noodle Soup, Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.8
- Address: Lingshi Road 522, 1st Floor
- Popular dishes: Beef Offal Stir-Fried Knife-Sliced Noodles, Beef Offal Noodle Soup, Beef Noodle Soup, Beef and Knife-Sliced Noodles, Beef Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Beef Offal Stir-Fried Knife-Sliced NoodlesA flavorful Chinese dish featuring beef offal and hand-cut noodles stir-fried with vegetables.
Beef Offal Noodle SoupBeef offal noodle soup is made with beef offal (such as tripe, intestines, and lungs) and rice noodles. After cleaning and blanching the offal to remove odor, it's stewed with ginger slices and scallions until tender, then boiled with soaked rice noodles and seasoned.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.
Beef and Knife-Sliced NoodlesA Chinese dish featuring hand-cut noodles tossed with tender beef and savory sauce, offering a satisfying blend of texture and flavor.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Beef Stir-Fried NoodlesA savory dish of beef and noodles stir-fried with vegetables, popular in Chinese households.
Braised Beef NoodlesStewed beef noodles use beef brisket or beef as the main ingredient, combined with noodles, scallions, ginger, garlic, star anise, bay leaves, and other seasonings. The beef is first stewed until tender, then mixed with cooked noodles to absorb the rich broth.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Sour Spicy Bamboo Shoot NoodlesSour-spicy bamboo shoot noodles feature tender bamboo shoots and noodles, mixed after blanching and dressed with a tangy spicy sauce made from vinegar, chili oil, soy sauce, garlic, and green onions. Refreshing and mildly spicy.