Authentic Fuyuan Sour Vegetable Earth Pig Foot Hot Pot with Wild Mountain Yam and Smoked Spare Ribs (Beijing Road Branch)
Hot pot · ⭐ 3.9
No. 207 Beijing Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 207 Beijing Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Baby bok choy, Old Fire Ham Slices, Preserved Pork Rib.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 3.9
- Address: No. 207 Beijing Road
- Popular dishes: Baby bok choy, Old Fire Ham Slices, Preserved Pork Rib, Steamed Bun, Blueberry Juice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Old Fire Ham SlicesA traditional dish made from aged ham slices slowly cooked or steamed, resulting in tender and aromatic meat, commonly served at banquets or family meals.
Preserved Pork RibPreserved pork ribs are made by marinating pork ribs with salt and spices, then air-dried or smoked. Main ingredients include pork ribs and seasonings, with processing steps such as marinating, drying, or smoking to create a unique flavor.
Steamed BunSteamed bun is a traditional Chinese staple made from fermented flour, steamed until soft and fluffy, often served as breakfast or with meals.
Blueberry JuiceBlueberry juice is made by extracting juice from fresh blueberries after washing and destemming. No additional ingredients are typically added during processing, though pulp can be filtered out for a smoother texture. For flavor adjustment, honey or sugar may be added in moderation.
Pea ShootsPea shoots are made from the tender tips of fresh pea plants, prepared using simple cooking techniques such as stir-frying or blanching in hot pot. They have a bright green color and a crisp, delicate texture, making them a premium spring vegetable.
Sour Cabbage Pork Trotter Hot PotA hearty hot pot featuring pork trotters and sour cabbage, simmered in a flavorful broth for a tangy, satisfying meal.