Zha Ji Cao FCM All-you-can-eat Buffet (Shijiazhuang Letai Center Store)
自助餐 · ⭐ 3.6
Basement Level, Letai Center, No. 39 Zhongshan East Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Basement Level, Letai Center, No. 39 Zhongshan East Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Big Chicken Cutlet, Volcanic Stone Grilled Sausage, Crispy Fried Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 自助餐
- Rating: 3.6
- Address: Basement Level, Letai Center, No. 39 Zhongshan East Road
- Popular dishes: Crispy Big Chicken Cutlet, Volcanic Stone Grilled Sausage, Crispy Fried Chicken Thigh, Sweet Spicy Fried Chicken Bites, Brown Sugar Burst Glutinous Rice Cake
China trip · China travel
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Dishes
Crispy Big Chicken CutletA large, crispy chicken cutlet made from tender breast meat, breaded and fried to golden perfection, served with a signature sauce.
Volcanic Stone Grilled SausageVolcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
Crispy Fried Chicken ThighFresh chicken thighs marinated and deep-fried to achieve a crispy exterior and juicy interior, delivering a satisfying crunch and rich flavor.
Sweet Spicy Fried Chicken BitesSweet spicy fried chicken bites are made from chicken breast, marinated and then coated with batter before deep-frying. The exterior is crispy while the inside remains tender and juicy, offering a rich textural contrast. Seasoned primarily with sweet and spicy flavors, combining sugar, chili, and Sichuan pepper to create a distinctive sweet-spicy taste.
Brown Sugar Burst Glutinous Rice CakeRed sugar burst glutinous rice cake is a traditional dessert made primarily from glutinous rice. After steaming and pounding, it forms a soft and chewy glutinous rice ball. Its distinctive feature is the red sugar filling inside; after frying, the outer layer turns golden and crispy while the red sugar melts into a burst of sweetness, making it deliciously sweet and flavorful.
Classic Portuguese Custard TartA classic Portuguese egg tart features a flaky crust with a custard filling. Key ingredients include eggs, milk, cream, sugar, and cake flour. The pastry is rolled into rounds, placed in molds, filled with custard, and baked until golden and set.
Crispy Chicken BurgerCrispy chicken burger features tender, breaded chicken thigh served in a soft bun with fresh vegetables and sauce.
Herb-Flavored Braised ChickenHerb-Flavored Braised Chicken is made by slow-cooking chicken in a blend of aromatic herbs and secret spices, resulting in tender, flavorful meat with a subtle herbal aroma.
Snowflake Cheese Fried ChickenSnowflake Cheese Fried Chicken is a dish made by frying chicken breast pieces coated with a mixture of cheese and breadcrumbs. The chicken breast is cut into pieces, marinated, then coated with a blend of cheese and breadcrumbs before being fried until golden and crispy.
Crispy Fried Pork StripsFried pork strips are a deep-fried dish made from pork tenderloin. The meat is cut into strips or slices, marinated with rice wine, soy sauce, and starch, then coated in a thin batter and fried until golden and crispy. The exterior is crunchy while the inside remains tender.