Starbucks (Shanghai Chengli Building Store)
咖啡 · ⭐ 3.9
No. 219 Jiangning Road, Unit 106, Ground Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 219 Jiangning Road, Unit 106, Ground Floor. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunying Light Cream Cheese Latte, Toffee Hazelnut Latte, Toffee Hazelnut Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 3.9
- Address: No. 219 Jiangning Road, Unit 106, Ground Floor
- Popular dishes: Yunying Light Cream Cheese Latte, Toffee Hazelnut Latte, Toffee Hazelnut Latte, Matcha Frozen Mountain Tea Latte (Large), Matcha Frappuccino (Large)
China trip · China travel
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Dishes
Yunying Light Cream Cheese LatteYunying Light Cream Cheese Latte is made with fresh milk, cream cheese, and coffee, enhanced with cherry blossom syrup. Mix cream cheese and milk smoothly, layer with cold brew coffee, and finish with a cherry blossom syrup drizzle for a layered drink.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert elements, primarily made from espresso, milk, and toffee hazelnut sauce. To prepare, pour the espresso into a cup, add heated milk, and finally drizzle the toffee hazelnut sauce on top before stirring thoroughly to create a rich, layered texture.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
Matcha Frozen Mountain Tea Latte (Large)Large matcha ice mountain tea latte made with matcha powder, milk, and ice, topped with a layer of matcha jelly and frothed milk for distinct layers.
Matcha Frappuccino (Large)Matcha Frappuccino (Large) is a cold drink made with green tea powder, milk, and ice, with a smooth texture and a rich matcha flavor.
Starbucks Coffee Tiramisu CakeStarbucks coffee tiramisu cake features finger biscuits soaked in concentrated coffee, layered with mascarpone cheese mixture, and dusted with cocoa powder. The filling is made by mixing coffee and cream cheese, then chilled before slicing.
Chestnut Red Bean Latte (Large)A fusion drink combining Chinese desserts with Western coffee. Made with boiled chestnuts, red bean paste, and espresso, blended with milk or plant-based milk. Mix red bean paste and chestnuts into hot milk, then pour in espresso for a layered effect. Finish with a sprinkle of powdered sugar or coconut flakes.
Hot LatteA hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
Love Peach MatchaLove Peach Matcha is a dessert made mainly with fresh peach and matcha. Peach flesh is mixed with matcha paste, added with sugar and cream, stirred evenly, and then chilled to set.
Strawberry Cheese Burst Bubbles Star Ice Drink (Large)Strawberry Cheese Burst Bubbles Star Ice Drink (Large) is an icy beverage made with fresh strawberries and cheese. It contains burst bubbles for a rich texture, and is mixed with ice to create a refreshing drink.