Nanshan Hotel (Lixing Avenue Branch)
Cantonese cuisine · ⭐ 3.7
Beside Lixing Sand Yard, Lixing Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Lixing Sand Yard, Lixing Avenue. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Sang叶 Soup, Clear Soup Wild Greens, Salted Fish and Eggplant Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.7
- Address: Beside Lixing Sand Yard, Lixing Avenue
- Popular dishes: Sang叶 Soup, Clear Soup Wild Greens, Salted Fish and Eggplant Stew, Signature Spare Ribs Stew, Fish Head with Dried Tofu Stew
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Dishes
Sang叶 SoupA delicate dish made with fresh mulberry leaves simmered in a clear broth, offering a light and refreshing taste.
Clear Soup Wild GreensA dish featuring seasonal wild greens simmered in clear broth, highlighting natural flavors and freshness.
Salted Fish and Eggplant Stew咸鱼茄子煲 is a home-style dish primarily made with salted fish and eggplant. The salted fish is first pan-fried until fragrant, then combined with eggplant in a clay pot and slowly stewed with seasonings until the eggplant becomes tender and soft, perfectly blending the savory aroma of the salted fish with the silky texture of the eggplant.
Signature Spare Ribs StewSignature spare ribs stew features pork ribs marinated and slow-cooked with potatoes, carrots, and seasonings. Ribs are blanched to remove odor, then simmered for tender, flavorful meat and rich broth.
Fish Head with Dried Tofu StewA Cantonese dish featuring fresh fish head and dried tofu simmered slowly to create a rich, savory flavor.
Stewed Pork Intestine and Spare RibsA savory dish made by slow-cooking pork intestines and spare ribs with ginger, scallions, and seasonings until tender and flavorful.
Homemade Plum DrinkA refreshing homemade plum drink made with hawthorn, dried plums, and licorice, sweetened with rock sugar or honey.
Stir-Fried Sweet Potato Leaves with GarlicA simple and healthy dish made by stir-frying sweet potato leaves with garlic, resulting in a fresh and savory flavor.
Garlic Stir-fried Fragrant WheatA Chinese home-style dish made by stir-frying fragrant wheat with garlic, resulting in a savory and aromatic flavor.
Iron Plate Premium Fish MawA dish featuring premium fish maw stir-fried quickly on a hot iron plate with aromatics and vegetables, resulting in a tender, flavorful experience.