Tiandeng Steam Chicken (Jiangnan Branch)
特色菜 · ⭐ 4.1
No. 28, Group 6, Renyi Village Slope, Jiangnan Avenue, Jiangnan District Zhoupo Dairy Farm (South Section of Jiangnan Avenue)
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at No. 28, Group 6, Renyi Village Slope, Jiangnan Avenue, Jiangnan District Zhoupo Dairy Farm (South Section of Jiangnan Avenue). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Home-style Tofu, Steam Chicken, Steam-braised Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 特色菜
- Rating: 4.1
- Address: No. 28, Group 6, Renyi Village Slope, Jiangnan Avenue, Jiangnan District Zhoupo Dairy Farm (South Section of Jiangnan Avenue)
- Popular dishes: Home-style Tofu, Steam Chicken, Steam-braised Beef, Steam-Steamed Intestine Head, Steam-cooked Horse Meat
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Dishes
Home-style TofuHome-style tofu is a Chinese dish primarily made with tofu, often enhanced with minced pork, diced chicken, or shrimp to add texture. The tofu is first pan-fried until golden on both sides, then combined with ingredients and seasonings such as soy sauce, garlic, and ginger slices, and slowly simmered until flavorful. Finally, the sauce is reduced to finish the dish.
Steam ChickenA dish made by steaming fresh free-range chicken, resulting in tender and flavorful meat with natural taste preserved.
Steam-braised BeefA dish featuring beef steamed to perfection, resulting in tender and flavorful meat with natural juices preserved.
Steam-Steamed Intestine HeadA dish made by steaming pig intestine head with spices, resulting in a tender and savory flavor, often served as an appetizer or cold dish.
Steam-cooked Horse MeatA dish made by steaming fresh horse meat, resulting in tender and flavorful meat with natural aroma.
Stir-Fried Water SpinachStir-fried Water Spinach is a home-style vegetarian dish primarily made with water spinach. Fresh water spinach is washed, cut into segments, and quickly stir-fried in hot oil, then seasoned with an appropriate amount of salt to maintain the vegetable's crisp and tender texture.
Stir-fried IntestinesA stir-fried dish made with pork intestines and vegetables, known for its spicy and aromatic flavor.
Stir-fried Pig Intestine HeadA stir-fried dish made with pig intestine head and vegetables, known for its spicy and savory flavor.
Stir-fried Shark IntestineA dish made by quickly stir-frying shark intestines with vegetables like bell peppers and garlic, resulting in a crisp texture and savory flavor.
Tomato Sauce Braised Spare RibsPork spare ribs are braised with tomato sauce, sugar, soy sauce, and other seasonings until tender. The dish has a bright red color, sweet and sour taste, soft meat, and rich gravy.
Garlic Pork RibsGarlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.