Yuan · Yakiniku & Sake Bar · All-You-Can-Eat (Gubei Store)
自助餐 · ⭐ 4.4
No. 1386 Hongqiao Road, Wen Guang Building, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1386 Hongqiao Road, Wen Guang Building, 1st Floor. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Sashimi Platter Feast, Wagyu Sashimi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 自助餐
- Rating: 4.4
- Address: No. 1386 Hongqiao Road, Wen Guang Building, 1st Floor
- Popular dishes: Salmon, Sashimi Platter Feast, Wagyu Sashimi, Diaphragm, Stewed Pork with Vegetables in Boat-shaped Dish
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Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Sashimi Platter FeastA premium assortment of fresh raw fish slices, including salmon, tuna, sea bream, and scallop, expertly sliced and arranged for a delightful taste of ocean freshness.
Wagyu SashimiFreshly sliced wagyu beef served raw, known for its tender texture and marbled fat, offering a rich and delicate flavor.
DiaphragmTripe is a dish made primarily from beef diaphragm meat. The preparation method involves marinating the diaphragm meat, then grilling it on a rack until the surface is slightly charred and the inside remains tender, served with a specially prepared seasoning.
Stewed Pork with Vegetables in Boat-shaped DishA hearty dish featuring slow-cooked pork and vegetables in a rich, savory sauce, served in a boat-shaped serving dish.
Australian Prime RibeyePremium Australian ribeye steak, slow-cooked and grilled to perfection for a tender, juicy flavor.
Grilled EelGrilled eel is a dish made primarily from fresh eel, marinated and then grilled over charcoal or in an oven. The eel's skin becomes golden and crispy, while the flesh remains tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.
Braised Pork Dragon BoatA dish featuring braised pork slices arranged on steamed rice, shaped like a dragon boat. Rich in flavor and aromatic.
Beef TongueBeef tongue is a dish that uses a cow's tongue as its main ingredient. After careful preparation, it has a tender texture and delicate meat. Common cooking methods include roasting, stewing, or pan-frying, combined with various spices and seasonings to enhance the flavor of the beef tongue.
Salt-Roasted Tiger PrawnFresh tiger prawns roasted in coarse salt, resulting in a savory, tender dish with a delicate crust and juicy interior.
Cheesy Crab TreasureFresh crab meat is baked with a rich cheese sauce, creating a savory and indulgent dish with a crispy outer layer and tender, juicy filling.
Reviews
- witty_redwoodThe sashimi platter was super fresh — salmon and sweet shrimp were both really good. Tons of grilled meat options, the wagyu short rib and beef tongue were both super tender, and the staff grilled everything to the perfect doneness for us. The giant crab shells stuffed with cheese were way better than I expected, crab meat all wrapped up with melty cheese, smelled amazing. Buffet area had a lot going on and the fruit was fresh too. Parking's underground in the building which is convenient, but it's 7 yuan an hour. Overall we left pretty stuffed and the service was quick.
