Lin Meimei Water-based Rice Noodles (University Town Branch)
小吃面食 · ⭐ 4.2
No. 8, Jingyuan Road, Annex No. 963
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 8, Jingyuan Road, Annex No. 963. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Lin Meimei's Economic Noodles in Sauce, Spicy Pepper Chicken Offal Rice Noodles, Slip Meat Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 4.2
- Address: No. 8, Jingyuan Road, Annex No. 963
- Popular dishes: Lin Meimei's Economic Noodles in Sauce, Spicy Pepper Chicken Offal Rice Noodles, Slip Meat Rice Bowl, Tomato Meatball Rice Noodles, Classic Dipping Rice Noodles
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Dishes
Lin Meimei's Economic Noodles in SauceFresh rice noodles served with a secret dipping sauce, topped with bean sprouts, cilantro, and crushed peanuts—refreshing, tender, and spicy.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Slip Meat Rice BowlA Chinese fast food dish featuring tender pork slices, rice, and seasonal vegetables, known for its smooth texture and balanced flavor.
Tomato Meatball Rice NoodlesA savory dish made with tomato-based broth, meatballs, and rice noodles, offering a tangy and satisfying flavor.
Classic Dipping Rice NoodlesA flavorful dish of rice noodles served with a spicy dipping sauce, often accompanied by tender meat or vegetables.
Soft Duck Feet Rice NoodlesA dish featuring tender duck feet simmered until soft, served with slippery rice noodles in a savory broth.