Northeast Firewood Fragrant Iron Pot Stew
Northeastern Chinese cuisine · ⭐ 3.3
200 meters north of the intersection of Wenchang Road and Anding Street, east side of the road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 200 meters north of the intersection of Wenchang Road and Anding Street, east side of the road. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rooster, Assorted Dried Vegetables Platter, Signature Pork Bone Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Northeastern Chinese cuisine
- Rating: 3.3
- Address: 200 meters north of the intersection of Wenchang Road and Anding Street, east side of the road
- Popular dishes: Rooster, Assorted Dried Vegetables Platter, Signature Pork Bone Dish
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Dishes
RoosterChicken is used as the main ingredient, typically whole or cut pieces, marinated and then stewed, braised, or simmered to make the meat flavorful and tender. Common accompaniments include ginger, scallions, garlic, soy sauce, and cooking wine.
Assorted Dried Vegetables PlatterDry Vegetable Platter is a dish made from a selection of dried ingredients. Main ingredients include dried scallops, dried sea cucumbers, and dried squid, which are soaked and then simply cooked with appropriate seasonings. The finished dish features rich colors and distinct layers of texture, preserving the unique freshness of dried ingredients while showcasing the wonderful combination of different components.
Signature Pork Bone DishA slow-cooked pork bone dish seasoned with spices like star anise and cinnamon, resulting in tender meat and rich broth.