Renjia Hao Mian Guan
小吃面食 · ⭐ 4.1
No. 7 Boping Road (290 meters on foot from Exit B of Zhongshan Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 7 Boping Road (290 meters on foot from Exit B of Zhongshan Road Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Microwave Meat Skewers, Microwave Chicken Hearts, Zhajiangmian.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating: 4.1
- Address: No. 7 Boping Road (290 meters on foot from Exit B of Zhongshan Road Metro Station)
- Popular dishes: Microwave Meat Skewers, Microwave Chicken Hearts, Zhajiangmian, Grilled Chicken Hearts, Beef Noodle Soup
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Dishes
Microwave Meat SkewersMicrowave meat skewers are made by marinating meat on skewers and heating in a microwave for quick, tender results.
Microwave Chicken HeartsA dish made by cooking chicken hearts in a microwave with seasonings like soy sauce, garlic, and ginger for a quick, tender result.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Grilled Chicken HeartsGrilled chicken hearts is a dish made primarily from chicken hearts. To prepare it, first clean the chicken hearts and remove excess fat, then marinate them in a special seasoning to infuse flavor. Next, thread the marinated chicken hearts onto skewers and place them in a preheated oven or on a barbecue grill until the surface turns golden brown and the aroma fills the air.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.
Special Stir-Fried NoodlesSpecial stir-fried noodles are made primarily from noodles, vegetables, and meat, cooked by stir-frying. The noodles are boiled, rinsed with cold water, then mixed and stir-fried with cooked vegetables and meat. Seasonings are added and the dish is stir-fried until the noodles and vegetables are fully blended, resulting in an appealing color and aroma.
Tomato NoodlesA simple and delicious dish made by mixing fresh tomatoes with cooked noodles, seasoned with garlic, onion, and a touch of salt.
Scallion Beef Salad (Small)A cold dish made with tender beef strips and fresh scallions, lightly seasoned for a savory, refreshing taste.
Snow Cabbage Beef NoodlesA noodle dish featuring tender beef and preserved mustard greens, seasoned with savory flavors and served in a rich broth or dry style.
Pickled Mustard Greens NoodlesSnow菜面 is a Chinese noodle dish made with noodles and pickled mustard greens. Cooked noodles are mixed with stir-fried snow cabbage and seasonings, optionally enhanced with minced meat or egg flakes.
Chicken Broth TofuA dish made with soft tofu simmered in chicken broth, resulting in a delicate and savory flavor.