OUI Restaurant & Bistro
Western cuisine · ⭐ 4.7
No. 171 Chongqing Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 171 Chongqing Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: OUI蔬菜沙拉, Uruguayan Ribeye, 冰鲜眼肉.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Western cuisine
- Rating: 4.7
- Address: No. 171 Chongqing Road
- Popular dishes: OUI蔬菜沙拉, Uruguayan Ribeye, 冰鲜眼肉, 开心果柠檬, 橄榄油煎芦笋
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Dishes
OUI蔬菜沙拉OUI蔬菜沙拉主要由新鲜生菜、黄瓜、番茄、胡萝卜等蔬菜组成，经过清洗切配后混合，淋上油醋汁或凯撒酱拌匀。食材以生食为主，口感清脆。
Uruguayan RibeyeUruguayan Ribeye is a Western-style dish made with high-quality steak, grilled or pan-fried. The main ingredient is steak, cooked with oil and seasonings.
冰鲜眼肉冰鲜眼肉选用牛身上靠近肩部的里脊部位，经冷冻保鲜处理后解冻使用。主要食材为新鲜牛肉，通过简单腌制后进行煎烤或炭烤，保留肉质嫩度与原味。
开心果柠檬开心果柠檬是一道以柠檬为主要酸味来源，搭配开心果碎或开心果酱制成的甜品或饮品。制作时将柠檬榨汁或切片，与糖、水混合调制，加入开心果碎或开心果酱搅拌均匀，可冷藏后食用，也可作为装饰点缀在蛋糕、冰淇淋或奶昔上。
橄榄油煎芦笋芦笋洗净后去根，放入橄榄油中煎制至表面微黄，保持芦笋的脆嫩口感。制作过程中不添加其他调料，仅用橄榄油调味。
Beef Face MeatBeef cheek is a dish made from the facial muscles of cattle, marinated and then stewed or braised. The main ingredient is beef cheek, with辅料 such as green onions, ginger, and garlic. Slow cooking makes the meat tender and fully flavored.
Tomato Basil PastaTomato basil pasta made with pasta, fresh tomatoes, and basil leaves. Sauté chopped tomatoes in olive oil with salt and black pepper, then mix with cooked pasta and garnish with fresh basil.
碳烤舞茸碳烤舞茸是一道以舞茸（一种菌类食材）为主料，经过清洗、切片或整朵处理后，用炭火烤制而成的菜品。制作过程中通常会加入少量调味料如盐、酱油或橄榄油，以提升风味。
美国西冷美国西冷牛排选用牛腰部的西冷部位，肉质紧实，带有明显的油花和筋膜。通常以煎制或烤制方式烹饪，保留肉汁，外层焦香，内部多汁。
Filet MignonFilet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
Dinner RollAppetizer bread is typically made from basic ingredients such as wheat flour, yeast, and water. After fermentation and baking, it has a golden, crispy crust and a soft, porous interior with an aromatic fragrance.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.- 黄油香草烤土豆土豆切块后与黄油、香草混合，放入烤箱烘烤至表面金黄酥脆，内部软糯。