Jinxi Home Banquet (Yulongting Branch)
晋菜 · ⭐ 3.7
East gate of Yulongting Residential Community, Longcheng North Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East gate of Yulongting Residential Community, Longcheng North Street. It is a 晋菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Hot Pot, Pressed Pork Head Meat, French Fries.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 晋菜
- Rating: 3.7
- Address: East gate of Yulongting Residential Community, Longcheng North Street
- Popular dishes: Mixed Hot Pot, Pressed Pork Head Meat, French Fries, Bamboo Shoots with Pork Strips, Spicy Cauliflower in Hot Pot
China trip · China travel
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Dishes
Mixed Hot PotMixed pot is a dish made by stewing a variety of ingredients together, primarily including pork, chicken, tofu, mushrooms, and green vegetables. The ingredients are placed in a clay pot with water or broth and slowly simmered over low heat to allow the flavors to blend.
Pressed Pork Head MeatA traditional Chinese dish made by boiling and pressing pork head meat to achieve a tender, flavorful texture.
French FriesFrench fries are made by cutting fresh potatoes into strips and frying them. They have a crispy exterior and soft interior, with a golden yellow appearance.
Bamboo Shoots with Pork StripsA classic Chinese dish featuring tender pork strips stir-fried with fresh bamboo shoots, seasoned for a savory and slightly sweet taste.
Spicy Cauliflower in Hot PotDry Pot Cauliflower is a home-style dish primarily made with cauliflower and pork belly. The ingredients are stir-fried in a dry pot, seasoned with chili peppers and garlic, until the cauliflower is fully cooked and flavorful.
Red Date Sticky RiceA traditional Chinese dessert made with sticky rice and red dates, steamed to perfection for a sweet and nutritious treat.
Mutton Offal Noodle SoupA hearty soup made with mutton offal and rice noodles, simmered with ginger and scallions for a rich, savory flavor.
Dipping TofuA cold dish made by serving soft tofu cubes with a savory dipping sauce, typically composed of soy sauce, sesame oil, garlic, and green onions.
Stir-Fried Leek with Button MushroomsStir-fried leek and button mushrooms, a simple yet flavorful dish highlighting the natural taste of fresh ingredients.
Spicy Squid TentaclesSpicy squid tentacles is a dish made primarily from squid tentacles, stir-fried with chili, garlic, ginger, and other seasonings. The tender, crisp texture offers a smooth mouthfeel, enhanced by the rich spicy flavor.