Love Duck Roast (Xuesheng East Road Branch)
北京菜 · ⭐ 3.8
No. 702 Xueqian East Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 702 Xueqian East Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beijing Sauce-Glazed Roast Duck, Salt-and-pepper Duck Frame, Roast Duck Sweet Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 北京菜
- Rating: 3.8
- Address: No. 702 Xueqian East Road
- Popular dishes: Beijing Sauce-Glazed Roast Duck, Salt-and-pepper Duck Frame, Roast Duck Sweet Sauce, Ganmei Duck Frame, Lotus Leaf Pancake
China trip · China travel
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Dishes
Beijing Sauce-Glazed Roast DuckBeijing sauce-glazed roast duck uses high-quality Beijing-fattened ducks, marinated and roasted in a hanging oven. The skin is crispy, the meat tender. Served sliced with special sweet bean sauce, scallions, and cucumber strips, topped with secret sauce for rich flavor.
Salt-and-pepper Duck FrameSichuan pepper and salt duck frame is a dish made by roasting duck bones with seasonings such as Sichuan pepper, salt, and cumin. The preparation involves washing and drying the duck bones, marinating them with seasonings like Sichuan pepper, salt, and cumin, then baking them in an oven or roaster until golden and crispy.
Roast Duck Sweet SauceA traditional condiment for Peking duck, made from sweet bean sauce, garlic, and scallions, offering a rich, savory-sweet flavor.
Ganmei Duck FrameA crispy duck frame seasoned with ganmei powder, a popular Chinese street food with a sweet and sour flavor.
Lotus Leaf PancakeLotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
Spicy Duck FrameSpicy duck frame dish made by stewing or stir-frying duck bones with chili, Sichuan pepper, ginger, garlic, and other seasonings. The duck bones are rich in collagen, tender and flavorful.
Shredded CucumberCucumber丝 is a cold dish primarily made with cucumber. After washing the cucumber, slice it into thin strips, then sprinkle with salt and let it sit for a while to draw out excess moisture. Squeeze out the water, then mix in garlic, vinegar, sesame oil, sugar, and chili oil according to taste. It's simple to prepare and has a crisp texture.