Lao Stone Boiled Pork Feet Hot Pot (Chuanfang Community Branch)
Hot pot · ⭐ 3.8
Chuanfang Residential Community Urban Plaza (opposite Jianzhijia Pharmacy)
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Chuanfang Residential Community Urban Plaza (opposite Jianzhijia Pharmacy). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Rural Earthen Pot Dish, Yangzhou Fried Rice, Oil-Poured Dried Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 3.8
- Address: Chuanfang Residential Community Urban Plaza (opposite Jianzhijia Pharmacy)
- Popular dishes: Rural Earthen Pot Dish, Yangzhou Fried Rice, Oil-Poured Dried Pork, Special Dipping Sauce, Lettuce
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Rural Earthen Pot DishA rustic dish made with pork, potatoes, and beans, slow-cooked in an earthen pot for rich, authentic flavors.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Oil-Poured Dried PorkA Sichuan dish made by slicing dried pork and quickly pouring hot oil over it, resulting in a crispy exterior and savory interior.
Special Dipping SauceSpecial dipping sauce is a flavorful condiment made with various spices and seasonings, primarily including minced garlic, chili peppers, Sichuan peppercorns, soy sauce, and vinegar. The preparation involves mixing the ingredients and stirring to create a spicy and delicious dipping sauce, used to enhance the flavor of various main dishes.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Shi's Original Flavor Braised Pig's Trotter Hot PotPremium pig trotters slow-cooked for hours in a secret broth, resulting in tender, succulent meat and rich, flavorful soup. Made using traditional methods to preserve the authentic taste.
Shi's Stir-Fried Pork with Green PepperA classic home-style dish featuring pork belly and green peppers, stir-fried to perfection for a savory, aromatic flavor.
Braised Pig's FeetBraised pig's feet is a dish made primarily from pig's trotters, blanched and then stewed with seasonings until tender and flavorful. Common ingredients include ginger slices, green onions, star anise, and soy sauce, slowly simmered to achieve soft meat and rich gelatin.
Fermented PorkA traditional Chinese dish made by fermenting seasoned pork, typically pork belly, with spices and sealing it for preservation. It has a savory, slightly spicy flavor and firm texture.